Matt Tebbutt’s Christmas Panettone Trifle

how can i make this whitout alcohol? See more

January 23, 2026 · 1 min · 9 words · Suzette Dover

Max La Manna’s One

Recipes>Lentil Recipes Max La Manna’s One-pan Lasagne by Max La Manna from You Can Cook This!: Simple, satisfying, sustainable veg recipes Easy Serves 4 Max La Manna’s easy one-pan lasagne is packed with healthy pulses and uses a clever trick to help it cook in half the time. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book You Can Cook This! Max La Manna You Can Cook This!...

January 23, 2026 · 4 min · 652 words · Bradford Ross

Meat Ravioli

Recipes>Beef Recipes Meat Ravioli by Anna Del Conte from Italian Kitchen Serves 4 as a main course Anna Del Conte her authentic Italian recipe for Meat Ravioli, or Ravioli con Carne. Homemade pasta, rich filling and a buttery dressing make this dish a real treat. Discover more delicious Italian recipes Classic and modern recipes, from pasta to focaccia From the book Italian Kitchen Anna Del Conte Buy From Introduction When I was a child in Milan, ravioli were one of the dishes I loved to make....

January 23, 2026 · 6 min · 1186 words · Elliott Thayer

Meera Sodha’s Tomato Curry

My go to summer veggie curry See more

January 23, 2026 · 1 min · 8 words · Miriam Smith

Mexican

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Mexican-style Roast Pork with Orange, Cumin, and Cinnamon by Rukmini Iyer from The Roasting Tin Around The World Serves 6-8 Total 4hr 40min Prep 10min Cook 4hr 30min Thinking of switching things up for Christmas dinner this year? Try this melt-in-the mouth roast pork from Rukmini Iyer – it’s flavoured with cumin, cinnamon, and orange for a thoroughly festive feel....

January 23, 2026 · 3 min · 618 words · Latasha Williams

Nadiya Hussain’s Brown Daal

Thank you Nadiya. Another classic that does not change traditional methods. Tasty and authentic. See more

January 23, 2026 · 1 min · 16 words · Kimberly Demaria

Nadiya Hussain’s Caramel Crunch Rocky Road

Recipes>Chocolate Recipes Nadiya Hussain’s Caramel Crunch Rocky Road by Nadiya Hussain from Nadiya Bakes Easy Makes 12 squares This Caramel Crunch Rocky Road from Nadiya Hussain ‘s baking cookbook, Nadiya Bakes , is a totally indulgent sweet treat, made with white and milk chocolate, caramel sweets, dried fruit, and salted pistachios. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book Nadiya Bakes Nadiya Hussain Nadiya Bakes...

January 23, 2026 · 4 min · 763 words · Aaron Treleven

Nadiya Hussain’s Egg Fried Rice

Delicious, easy and a staple for lunch or as a side dish. See more

January 23, 2026 · 1 min · 14 words · Amy Wiley

Nadiya Hussain’s Scissor Cut Pesto Pasta

Excellent, fairly easy recipe that was just sooooo tasty. My grandchildren “both” enjoyed it (virtually unheard of) and the adults very much enjoyed it too. See more

January 23, 2026 · 1 min · 27 words · Dustin Holmes

Nadiya Hussain’s Smoky Spinach Shakshuka

Thank you Nadia! This Shakshuka is delicious. Having it on Boxing day breakfast with my vegetarian in-laws was a Hit! See more

January 23, 2026 · 1 min · 22 words · Kimberly Dicamillo

Nadiya Hussain’s Sweet And Sour Prawns

This recipe was easy to make the preparation is a must. It was delicious will make again See more

January 23, 2026 · 1 min · 19 words · Robin Grady

Nigella Lawson’s Ultimate Summer Sunday Lunch Menu

Features Nigella Lawson’s Ultimate Summer Sunday Lunch Menu by Julia Pal published on 17 June 2014, last updated on 27 June 2022 Nigella Lawson knows how to do summer food like no-one else. Her elegant, relaxed style is perfect for this time of year, when the sun comes out, the pace of life slows down and we all want to enjoy laid-back weekend feasts with our family and friends. To celebrate the re-release of her classic cookbooks as a series of stylish new editions, Nigella picked out three recipes which, when put together, make up her Ultimate Summer Sunday Lunch Menu....

January 23, 2026 · 2 min · 329 words · Barbara Johnson

One Pan Mushroom And Spinach Pie

Recipes>Mushroom Recipes One Pan Mushroom and Spinach Pie by Denise Smart from Veganeasy: Delicious Food in 5 Ingredients Easy Serves 2 Total 30min Cook 30min A comforting one-pan vegan spinach and mushroom pie from Veganeasy that is full of nourishing and satisfying ingredients. This dish is great for feeding a crowd, but also makes delicious leftovers, and is ready in just 30 minutes. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal...

January 23, 2026 · 3 min · 506 words · Eric Martinez

Ottolenghi’s Apricot And Amaretto Cheesecake

Deze taart lijkt me heerlijk, maar het abrikozen seizoen is hier afgelopen. Kan je de taart ook maken met gedroogde abrikozen, als je ze eerst een paar uur welt? See more

January 23, 2026 · 1 min · 31 words · Joseph Kozel

Ottolenghi’s Fried Upma With Poached Egg

Recipes>Bean Recipes Ottolenghi’s Fried Upma with Poached Egg by Yotam Ottolenghi from Plenty More Serves 4 Yotam Ottolenghi’s recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this delicious dish is a feast for the eyes as well as the taste buds. Discover more delicious Bean recipes From hearty stews to fresh salads...

January 23, 2026 · 5 min · 903 words · Lisa Rupert

Oven Baked Ratatouille: Slow Cooked Courgette, Aubergine, Peppers And Tomatoes

Love this easy recipe that I use time and time again to use my garden glut of summer vegetables See more

January 23, 2026 · 1 min · 21 words · Joseph Madsen

Panko-crumbed Tofu With Tenderstem And Peanut

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Recipes from The Green Cookbook View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Tofu Recipes View all Jamie Oliver’s Mushroom Stew by Jamie Oliver from Eat Yourself Healthy Tomato Kimchi Fried Tofu by Gaz Oakley from Plant to Plate...

January 23, 2026 · 1 min · 106 words · Jeffrey Howard

Parmesan And Lemon Tenderstem With Green Pea Orzotto

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Recipes from The Green Cookbook View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Broccoli Recipes View all Nadiya Hussain’s Peanut Chicken Traybake by Nadiya Hussain from Cook Once, Eat Twice Mary Berry’s Mushroom, Basil and Broccoli Pappardelle by Mary Berry from Mary’s Foolproof Dinners...

January 23, 2026 · 1 min · 111 words · Rayford Williams

Pasta With Mushrooms, Luganega Sausage And Cream (tagliatelle Con Funghi, Luganega E Panna)

Recipes>Pasta Recipes Pasta with Mushrooms, Luganega Sausage and Cream (tagliatelle con funghi, luganega e panna) by Mary Contini from Valvona & Crolla: A Year at an Italian Table Easy An inviting pasta dish from Valvona and Crolla. The fresh tagliatelle is entwined with chestnut mushrooms, Italian Luganega sausage and a rich cream sauce. Discover more delicious Pasta recipes From quick suppers to family feasts From the book Valvona & Crolla: A Year at an Italian Table Mary & Philip Contini...

January 23, 2026 · 3 min · 557 words · Paula Mcfarling

Pumpkin In A Cheesecake

Recipes>Pumpkin Recipes Pumpkin in a Cheesecake by Rachel de Thample from FIVE Serves 8-10 Total 5hr Prep 4hr 30min Cook 30min This recipe is healthier than your average cheesecake thanks to the addition of pumpkin, dates and toasted walnuts. It’s also filled with the warming spices of cinnamon, ginger, nutmeg and cloves, making it the perfect cosy dessert for when the weather turns chilly. Discover more delicious Cheesecake recipes From no-bake to Basque...

January 23, 2026 · 4 min · 709 words · Robert Dearborn