Recipes>Lunch Recipes Beetroot and Buckwheat Soup with Lemon Yoghurt Sauce by DK Publishing from There’s a Vegan in the House: Fresh, Flexible Food to Keep Everyone Happy Easy Serves 4 Total 1hr 20min Prep 15min Cook 1hr 5min A warming recipe for beetroot and buckwheat soup, with a delicious lemon yoghurt sauce for a little added zing. This is a lovely dish to serve for lunch or as a starter at dinner with friends – it tastes fantastic and it really looks the part....

Recipes>Pork Recipes Black Pudding Sausage Rolls by Candice Brown from Comfort Makes 6-8 sausage rolls Give your sausage rolls a makeover with this clever recipe from Great British Bake Off winner, Candice Brown. Spiked with smoked bacon, paprika and mushrooms these are the ultimate sausage rolls! Discover more delicious Baking recipes Stunning cakes to beginner friendly bakes From the book Comfort Candice Brown Comfort Showstopping bakes and sweet treats No-fuss baking from GBBO champion, Candice Brown...

Recipes>Blueberry Recipes Blueberry Polenta Butter Cake by Deb Perelman from The Smitten Kitchen Cookbook Easy Makes 16 squares of cake This easy summer traybake is packed with juicy blueberries and boasts a moist cake crumb thanks to the use of polenta. Perfect for packing up for a picnic. Discover more delicious Cake recipes From layer cakes to loaves From the book The Smitten Kitchen Cookbook Deb Perelman The Smitten Kitchen Cookbook...

Recipes>Bulgur Recipes Bulgar Wheat Salad (Pligouri Salata) by Tim Vasilakis from The Athenian: Eat Like a Greek Easy Serves 4 Fresh cherry tomatoes and chunks of cucumber are stirred through nutty bulgar wheat and topped with plenty of creamy feta in this easy summer salad. Discover more delicious Summer recipes Light, colourful recipes for the warmer months From the book The Athenian Tim Vasilakis The Athenian: Eat Like a Greek...

Preview More Recipes from Falastin View all Spiced Salmon Skewers with Parsley Oil by Sami Tamimi , Tara Wigley from Falastin Ma’amoul Bars – Ma’amoul Maad by Sami Tamimi , Tara Wigley from Falastin More Lentil Recipes View all Jamie Oliver’s Spinach and Lentil Fritter Salad by Jamie Oliver from Eat Yourself Healthy Dr Rupy’s Thai Green Curry Lentil and Hake Traybake by Dr Rupy Aujla from The Doctor’s Kitchen: Healthy High Protein...

I made this tonight and it seemed to go down well. I used more soy as had no fish sauce and a bit of savoy cabbage instead of iceberg lettuce but still tasted great See more

Recipes>Butternut Squash Recipes Butternut Squash, Pomegranate, Pine Nut, Feta and Mint Salad by Gizzi Erskine from My Kitchen Table: 100 Foolproof Suppers Easy Serves 4 Butternut squash, pomegranate, pine nut, feta cheese and mint salad from Gizzi Erskine. This recipe is a colourful burst of texture and vibrant fresh flavours. Discover more delicious Butternut Squash recipes From comforting soups to vibrant roasts From the book My Kitchen Table: 100 Foolproof Suppers Gizzi Erskine...

Recipes>Dessert Recipes Celeste Praline Cheesecake by Joanne Harris & Fran Warde from The Little Book of Chocolat Serves 8 Total 3hr 30min Cook 3hr 30min A indulgent praline cheesecake recipe from Joanne Harris. With a hazelnut biscuit base, the cheesecake is topped with silky, dark chocolate cream cheese. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book The Little Book of Chocolat Joanne Harris & Fran Warde...

Recipes>Dinner Recipes Chicken Bakso with Pickled Shallots by Georgina Hayden from Stirring Slowly: Recipes to Restore and Revive Easy Serves 4 Chicken Bakso with Pickled Shallots from Georgina Hayden’s downloadable eshort, A Week of Stirring Slowly. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Stirring Slowly Georgina Hayden Stirring Slowly: Recipes to Restore and Revive Hearty comfort food to bring joy Inspiring home-cooked food with global flavours...

Recipes>Chicken Recipes Chicken Tikka Masala by Jamie Oliver from Jamie’s Comfort Food Easy Serves 6-8 Jamie Oliver has the ultimate chicken tikka masala recipe in his Comfort Food cookbook. It is a rich, warming dish, which has topped the favourite British food charts for many years. With Jamie’s simple tikka masala recipe, you can recreate this delicious chicken curry in your own kitchen. Discover more delicious Indian recipes From curry to biryani, dal to samosa...

Recipes>Chocolate Recipes Chocolate Espresso and Chickpea Fudge Cake by Heather Thomas from The Chickpea Cookbook: Over 50 recipes inspired by our favourite little superfood Serves 8 Total 55min Prep 15min Cook 40min This irresistible recipe for a Chocolate and Espresso Fudge Cake uses chickpeas instead of traditional flour, a failsafe secret ingredient to gluten-free baking. With a perfectly moist texture and delicious flavour, this is the ultimate decadent dessert. Discover more delicious Cake recipes From layer cakes to loaves...

Recipes>Bean Recipes Chorizo Baked Beans by Rachel Phipps from Student Eats: Fast, Cheap, Healthy – the best tried-and-tested recipes for students Easy Makes 6 portions Total 50min Prep 5min Cook 45min Ditch tinned baked beans on toast in favour of this easy, cheap and nutritious homemade version with chorizo, taken from Rachel Phipps’ essential Student Eats book. Discover more delicious Bean recipes From hearty stews to fresh salads From the book...

Recipes>Baking Recipes Cinnamon Buns with Cream Cheese Icing by Sophie Missing, Caroline Craig from The Little Book of Brunch Makes 12 large buns Indulge in an impressive batch of cinnamon buns with this easy recipe from The Little Book of Brunch. These buns can be proved overnight ready to bake in the morning. Discover more delicious Baking recipes Homemade bakes to fill your kitchen with warmth From the book The Little Book of Brunch Caroline Craig, Sophie Missing...

Recipes>Lunch Recipes Coq in Hock by Tim Hayward from Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns Featuring free range chicken with vegetables, herbs, Hock wine and cream, this chicken recipe is a wholesome but refined interpretation of creamy chicken soup. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Food DIY Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Quick Recipes View all Jamie Oliver’s Dukkah Poached Eggs by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Herby Chickpea and Feta Salad by Jamie Oliver from Eat Yourself Healthy More Side Dish Recipes View all Bubala’s Halloumi with Black Seed Honey by Marc Summers from Bubala Bubala’s Baba Ganoush by Marc Summers from Bubala...

Recipes>Dinner Recipes Eat Well For Less Super-quick Stir-fry by Jo Scarratt-Jones from Eat Well For Less: Every Day Serves 5 A simple and super quick stir-fry recipe as seen on BBC’s Eat Well For Less. Packed with tasty prawns and plenty of veggies, this budget-friendly dinner will quickly become a weeknight family favourite. Discover more delicious Stir Fry recipes Flavourful stir fries, from noodles to fried rice From the book...

Features Festive pavlova recipes to try this Christmas by Jessica Lockyer-Palmer published on 20 September 2024, last updated on 13 November 2025 Easy to make in advance, the perfect canvas for endless variations, and loved by all, pavlova is the king of desserts at any time of year but is particularly welcome at Christmas when a fuss-free centrepiece is the order of the day. Whether you spike the cream with a little booze, scatter over some festive decorations or allow winter fruit to be the simple yet sophisticated focal point, there are plenty of ways to make a pavlova feel Christmassy....

Recipes>Vegetarian Recipes Feta and Black Bean Burgers by Melissa & Jasmine Hemsley from The Art of Eating Well Easy Makes 8 burgers These flavour-packed feta and black bean burgers from Hemsley and Hemsley are delicious served hot or cold. One of the most popular recipes in The Art of Eating Well cookbook. Discover more delicious Bean recipes From hearty stews to fresh salads From the book The Art of Eating Well The Art of Eating Well...

Recipes>Tart Recipes Flan Patissier by Richard Bertinet from Patisserie Maison Makes 1 x 20cm flan A recipe from Richard Bertinet, flan patissier is the French equivalent of the custard tart. The delicious dessert is filled with simple, vanilla infused cream. Discover more delicious Tart recipes Beautiful sweet or savoury tarts for any occasion From the book Patisserie Maison Richard Bertinet Buy From Introduction This is the tart that you see in patisseries all over France (the equivalent of a custard tart)....

Recipes>Dessert Recipes Fritole (Venetian Doughnuts) by Russell Norman from Venice: Four Seasons of Home Cooking Makes 20 or so A decadent recipe for traditional fritole, a typical Venetian doughnut, from ‘Venice: Four Seasons of Home Cooking’ by Russell Norman. This sweet delicacy is irresistible with a morning coffee or as an afternoon treat. Discover more delicious Dessert recipes Delicious desserts for every flavour profile From the book Venice Russell Norman...