Terrible measurements – was so dry. Had to add passata and mess around with it. See more

Recipes>Sweet Potato Recipes Slow Cooker Sweet Potato, Butternut Squash and Spinach Curry by Clare Andrews from The Ultimate Slow Cooker Cookbook Easy Serves 4 A delicious, warming curry for the colder months, this dish is packed with fragrant turmeric, cumin and garam masala for a punch of flavour. Discover more delicious Curry recipes Hearty, warming curries from our star authors From the book The Ultimate Slow Cooker Cookbook Clare Andrews...

Horrible result . The apples are raw .The pastry is very dry . The baking temp is too high resulting in burned edges of the pastry . I want my ingredients back .Avoid See more

Recipes>Butterbean Recipes Sophie Wyburd’s Bitter Leaves with Butter Bean Croutons by Sophie Wyburd from Tucking In Easy Serves 6 as a side. Total 40min Cook 40min This is about to become your go-to for the times when you need the perfect fresh side salad for hearty autumnal dinners. As seen on Saturday Kitchen. Discover more delicious Salad recipes Vibrant and filling salads for all seasons From the book Tucking In Sophie Wyburd...

Absolutely delicious! We had Kabocha squash—worked great, just had to peel it 🙂 See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Pie Recipes View all The Batch Lady Smoked Haddock and Leek Pie by The Batch Lady from The Batch Lady Rapid Dinners Alison Roman’s Sugar Plum Galette with Halva by Alison Roman from Sweet Enough More Vegetarian Recipes View all Jamie Oliver’s Curried Fried Eggs and Grain Salad by Jamie Oliver from Eat Yourself Healthy...

Recipes>Asparagus Recipes Spring on a Plate by Julius Roberts from The Farm Table Easy Serves 4 This verdant and beautifully-presented recipe from Julius Roberts is a celebration of spring’s hero produce: broad beans, peas, asparagus, gem lettuce and fresh herbs, brought together with zingy lemon and creamy ricotta. Discover more delicious Spring recipes Fresh meals using the best spring ingredients From the book The Farm Table Julius Roberts The Farm Table...

Recipes>Vegetarian Recipes Sri Lankan Butternut Squash Curry by Shelina Permalloo from The Sunshine Diet Easy Serves 6 This light and aromatic vegetable curry From Shelina Permalloo’s The Sunshine Diet is the perfect dish for a midweek and weekend suppers. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book The Sunshine Diet Shelina Permalloo The Sunshine Diet Delicious recipes celebrating nutritious feel-good food Simple yet exciting dishes for busy weeknights...

Exclusive More Pudding Recipes View all Nigella Lawson’s Cherry Trifle by Nigella Lawson from How To Be A Domestic Goddess Mary Berry’s Bread and Butter Pudding by Mary Berry from Mary 90: My Very Best Recipes More Christmas Recipes View all Rick Stein’s Braised Fillet of Haddock With Chestnut Mushrooms and Chestnuts by Rick Stein from Rick Stein’s Christmas Air Fryer Portobello Mushrooms with a Herby Stuffing by Clare Andrews from The Ultimate Air Fryer Cookbook: 15 Minute Feasts...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Recipes from The Green Cookbook View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Mushroom Recipes View all José Pizarro’s Wild Mushroom Tortilla by José Pizarro from Recipes from Catalonia Jamie Oliver’s Chicken and Mushroom Hotpot by Jamie Oliver from Eat Yourself Healthy...

Really easy, really fast and really tasty. I added an extra 250g of gnocchi as it seemed like a lot of sauce and it was ideal. The kids even ate it! Simple and delicious for a weekday family supper. See more

Features The Best Cookbooks for Weaning by Lottie Huckle published on 9 April 2025, last updated on 14 May 2025 Are you looking for a weaning cookbook perfect for your family? We’ve listed our top picks, from a flavour-led title for foodies in the making, to a quick and easy bible from the queen of family cooking, Annabel Karmel. The Ultimate Weaning and Toddler Cookbook How to Wean Your Baby The Baby-led Weaning Cookbook: Over 130 delicious recipes for the whole family to enjoy Baby And Child Vegetarian Recipes: Over 150 Healthy and Delicious Dishes for Your Young Family Easy Indian Super Meals for babies, toddlers and the family View all...

Features The best one-dish cookbooks by Malou Herkes published on 3 July 2023, last updated on 23 September 2025 One-dish cooking has become the ultimate cook’s hack in recent years. Thanks in no small part to the hugely popular Roasting Tin series , kitchens up and down the country are doing away with over-complicated dishes that demand hours in the kitchen in favour of fresh, flavourful recipes assembled in a single trusty pot, pan or tin and left in the oven or on the stove to do its thing....

Features The best vegan festive bakes by Francesca Sleet published on 9 December 2022, last updated on 23 October 2025 If you are planning a more plant-based festive season and are looking for the perfect seasonal bakes, we have you covered with this collection of vegan Christmas baking recipes. From classic gingerbread cookies and moreish mince pies to rich loaf cakes and a showstopping winter wonderland Christmas cake, you will find everything you need right here for baking up a storm this festive season....

Recipes>Mushroom Recipes The Happy Pear’s Mushroom Kofta Curry by The Happy Pear from The Veg Box: 10 Vegetables, 10 Ways Serves 2 Total 55min Cook 55min A deliciously creamy vegan take on an Indian-inspired classic, these mushroom koftas add bite to a familiar dish. Discover more delicious Curry recipes Hearty, warming curries from our star authors From the book The Veg Box: 10 Vegetables, 10 Ways The Happy Pear The Veg Box: 10 Vegetables, 10 Ways...

Recipes>Vegan Recipes Vegan Easy Mexican Enchiladas by The Happy Pear from The Happy Health Plan: Simple and tasty plant-based food to nourish your body inside and out Easy Serves 4-6 Inspired by the popular Mexican dish, The Happy Pear’s vegan enchiladas take just 15 minutes to make and are packed with nutritious ingredients. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book The Happy Health Plan The Happy Pear...

Features What to plant, harvest and cook in September with Kathy Slack by Kathy Slack published on 23 September 2021, last updated on 12 May 2023 What to Plant Now There’s plenty to do in the garden this month, but I’m afraid it’s more about tidying up than about sowing. The beans and courgettes are almost over and need clearing away. The fennel is starting to bolt but I will pick it anyway and hope to salvage some for a salad before it turns woody....

Recipes>Cucumber Recipes Yotam Ottolenghi’s Cucumber, Za’atar and Chopped Lemon Salad by Yotam Ottolenghi , Ixta Belfrage from Ottolenghi FLAVOUR Easy Serves 4 as a side A crisp, refreshing, and brightly flavoured side, this easy salad makes a perfect accompaniment to almost any dish. Discover more delicious Cucumber recipes From crisp salads to cooling dips From the book Ottolenghi FLAVOUR Ixta Belfrage, Yotam Ottolenghi Ottolenghi FLAVOUR A guide to unlocking the complex flavour in simple vegetables...

Features Yotam Ottolenghi’s Home-Cooked Summer by Yotam Ottolenghi published on 22 May 2020, last updated on 19 August 2025 This feature is part of The Happy Foodie’s A Home-Cooked Summer series, in partnership with Waterstones. Time spent in the kitchen has increased significantly over the last couple of months. We’ve suddenly found ourselves in a world where the conveniences of restaurant gatherings, office lunches or sporadic trips to the grocery store are a thing of the past....

Recipes>Lunch Recipes Zucchini, Mint and Goat’s Cheese Risotto by Russell Norman from Venice: Four Seasons of Home Cooking Serves 4 This light, creamy risotto combines courgette, mint, and tangy goat’s cheese. It makes for a tasty lunch or dinner party starter. Discover more delicious Courgette recipes From light salads to golden fritters From the book Venice Russell Norman Venice: Four Seasons of Home Cooking Authentic Venetian dishes across all four seasons...