Recipes>Apple Recipes Buckwheat Pancakes with Caramelised Apples and Salted Honey Butter by Roy Levy from Gail’s Artisan Bakery Cookbook Serves 4 Buckwheat pancakes with caramelised apples and salted honey butter from Gail’s Artisan Bakery Cookbook. A crêpe style recipe which is brilliant for breakfast. Discover more delicious Pancake recipes From American-style stacks to delicate crêpes From the book Gail’s Artisan Bakery Cookbook Roy Levy Buy From Introduction Why buckwheat? Well, although these make a brilliant brunch, these aren’t your typical American pancakes....

Recipes>Ham Recipes Caribbean Smoked Ham and Red Lentil Soup by Catherine Phipps from The Pressure Cooker Cookbook Easy An inviting Caribbean-inspired smoked ham and red lentil soup. This pressure cooker recipe is flavoured with a smoked ham stock base and fiery Scotch bonnet peppers. Discover more delicious Ham recipes From warm toasties to hearty quiches From the book The Pressure Cooker Cookbook Catherine Phipps The Pressure Cooker Cookbook 150 mouthwatering recipes for the pressure cooker....

This is the best lemon cake I’ve ever had. See more

It was delicious! I have a question… why do you add baking powder to the topping? I just can’t fathom why as the topping doesn’t rise. See more

Features Cook From the Book: The Ramadan Cookbook by Francesca Sleet published on 16 March 2023, last updated on 23 September 2025 Packed with filling ideas for suhoor , satisfying dishes for iftar, and plenty of celebratory feasts for Eid al-Fitr , The Ramadan Cookbook by prominent Muslim food blogger Anisa Karolia is the ultimate guide to cooking during Ramadan and beyond. With eighty flavourful, family-friendly recipes to enjoy, including curries, noodle dishes, snacks, and desserts, we couldn’t wait to put the recipes to the test....

Really lovely recipe. quick and easy to make, and I had all the ingredients to hand. Will definitely make this again. See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Tray Bake Recipes View all Speedy Cheesy Ravioli Bake by John Gregory-Smith from The Greatest Traybake Cookbook Ever Cumin-spiced Lamb Chops with Roasted Squash by John Gregory-Smith from The Greatest Traybake Cookbook Ever More Chicken Recipes View all James Martin’s Coq au Vin by James Martin from James Martin’s Saturday Morning Cookbook James Martin’s Poulet Sauté au Vinaigre by James Martin from James Martin’s Saturday Morning Cookbook...

Recipes>Lamb Recipes Cumin-spiced Lamb Chops with Roasted Squash by John Gregory-Smith from The Greatest Traybake Cookbook Ever Easy Serves 4 Total 45min Prep 15min Cook 30min With juicy lamb chops coated in cumin, cubes of roasted butternut squash, chickpeas, sweet cherry tomatoes and a fresh lime pickle yoghurt to tie everything together, this quick traybake takes inspiration from Indian flavours to create a winning midweek formula. Discover more delicious Tray Bake recipes Easy oven recipes cooked in a single tray...

Features Delicious recipes for Ramadan by Rachel Deeley published on 7 March 2024, last updated on 8 March 2024 For many, the holy month of Ramadan is an opportunity to reflect, connect with one’s faith, and spend treasured time with family and friends when breaking fast. Anisa Karolia, better known online as @anisagrams , knows this all too well; her debut cookbook, The Ramadan Cookbook , included 80 delicious, filling recipes developed with those observing Ramadan in mind....

Recipes>Biscuit Recipes Easter Biscuits by Linda Collister from The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family Makes about 16 Coming in a paintbox of pastel shades, kids will love to make these easy lemon biscuits for Easter. Decorate with coloured sugar for a pretty sweet treat. Discover more delicious Easter recipes From lamb centrepieces to seasonal bakes From the book The Great British Bake Off: Learn to Bake Linda Collister...

Features Easy edible gifts for Mother’s Day by Julia Pal published on 14 March 2014, last updated on 3 March 2023 From the first ever clumsily scrawled cards, to knitted scarves and beautifully designed home crafts, the gifts that children make for their mothers are the most memorable of all. And if those gifts happen to be edible, all the better. If you’d like to bring a smile to your mum’s face on Mother’s Day, check out this edible gifts guide – we’ve got all the inspiration you need to whip up a truly special homemade treat....

Recipes>Egg Recipes Falafel Eggs by Genevieve Taylor from A Good Egg: a year of recipes from an urban hen-keeper Makes 4 Like scotch eggs, this recipe encases delicious free range eggs in a warmly spiced falafel mix. An inviting vegetarian alternative to the usual scotch egg. Discover more delicious Snack recipes Quick bites to keep you going From the book A Good Egg Genevieve Taylor Buy From Tags Ingredients 6 eggs, size small to medium 1 small onion, finely chopped 2 tbsp olive oil 2 cloves garlic, chopped 1 tsp dried chilli flakes 2 tsp cumin seeds, roughly ground 2 tsp coriander seeds, roughly ground 1 x 400g tin chickpeas, drained & rinsed 1 tbsp tahini paste A small bunch of coriander, chopped Salt & freshly ground black pepper 120g fresh breadcrumbs Vegetable oil for deep-frying Essential kit You will need a food processor....

Features Festive gingerbread baking recipes by Rachel Deeley published on 22 November 2024 Nothing says “Christmas” quite like a beautifully decorated gingerbread house. Of course, you can achieve the same festive feeling (and require less patience) from baking gingerbread biscuits with festive icing and decorations, or making your favourite treats – from cheesecake to truffles – infused with gingerbread flavours. Whether you’re looking for the perfect opportunity to hone your gingerbread house-building skills, or simply love the winning combination of sugar, ginger and cinnamon, we’ve rounded up our favourite must-try gingerbread recipes....

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Rukmini Iyer recipes View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Recipes from The Roasting Tin View all One-tin Spelt with Chorizo, Sweet Potato, Red Onion and Spinach by Rukmini Iyer from The Roasting Tin...

Didn’t think this could possibly work with such few ingredients but, this dish was amazing. The flavours were superb. Thank you Jamie 🫶🏼 See more

Recipes>Chicken Recipes Golden Jubilee Chicken by Nigella Lawson from Nigella Summer Easy A deliciously light, fresh reworking of traditional Coronation Chicken from Nigella Lawson’s Nigella Summer book. Makes an ideal light summer lunch recipe. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Nigella Summer Nigella Lawson Nigella Summer Classic dishes for irresistible summer feasts Luxurious puddings and ice creams Inspiring recipes for every meal of the day...

Recipes>Leek Recipes Harissa-Roasted Leeks and Tomatoes with Brown-Butter Lime Rice by Thomasina Miers from Mexican Table Feeds 4 Golden leeks and bursting cherry tomatoes coated in harissa and spices makes the perfect topping for this buttery lime rice bowl. Discover more delicious Mexican recipes Bold and vibrant favourites, from tacos to burritos From the book Mexican Table Thomasina Miers Buy From Introduction One of my favourite regions in Mexico is Baja California, which has a stunning, rugged and snake-like coastline that hugs the Pacific Ocean, home to so much extraordinary sea life....

Recipes>Sausage Recipes Hearty Sausage Casserole by Chris Collins from Comfy Easy Serves 4 generously Total 3hr Prep 15min Cook 2hr 45min A wholesome comfort classic, this warming one-pot casserole is ideal for cold winter evenings. Discover more delicious Stew recipes Hearty winter warmers to please a crowd From the book Comfy Chris Collins, Don’t Go Bacon My Heart Buy From Tags Ingredients 12 (approx. 800g - see notes) pork sausages 4 slices (approx....

Features How to cook and prepare butternut squash by Malou Herkes published on 28 September 2018, last updated on 11 August 2021 Sweet and nutty butternut squash is a vegetable that is as tasty as it is versatile, and well worth using more of in the kitchen. Roasted or braised or mashed, puréed into soup or incorporated into stews, pancakes or breakfast muffins, butternut squash adds sweetness and sustenance to so many different types of dishes, both sweet and savoury....

Recipes>Aubergine Recipes Ixta Belfrage’s Sweet Potato Gnocchi with Spiced Aubergine Ragout by Ixta Belfrage from FUSÃO Serves 2 Total 1hr 40min Prep 15min Cook 1hr 25min This warming recipe for homemade sweet potato gnocchi with a roasted aubergine ragout from Ixta Belfrage is a dish you’ll return to again and again, particularly as the weather gets cooler. Discover more delicious Aubergine recipes From smoky dips to rich curries From the book...