I haven\’t found a recipe yet to equal it. Feedback from friends always praise its texture and taste, and that makes me feel proud of my baking. See more

Recipes>Matcha Recipes Matcha Tiramisu by Alexina Anatole from Sweet Easy Serves 8-10 This gorgeous dessert from Alexina Anatole takes inspiration from the classic Italian dish but switches up the flavours with balsamic strawberries and matcha to create an inspired version that’s particularly perfect for hosting. Discover more delicious Matcha recipes From delicate cakes to creamy desserts From the book Sweet Alexina Anatole Sweet Discover the secrets to mastering dessert-making with 80 delicious recipes...

Recipes>Halloumi Recipes Meliz Berg’s One-pot Halloumi and Tomato Pasta by Meliz Berg from Meliz’s Kitchen: Simple Turkish-Cypriot comfort food and fresh family feasts Easy Serves 4–6 Flick to the ‘Quick Cooking for Busy Weeknights’ section of Meliz’s Kitchen , and you’ll find this simple pasta dish, made up in one pot and perfect for a speedy dinner. Sweet caramelised onions, cinnamon and a final scattering of halloumi add layers of Cypriot flavour....

Delicious! Didn’t have spring greens so used courgettes and still lovely. Really easy to do as well. See more

Recipes>Meringue Recipes Mont Blanc (Meringue and Chestnut Cream Mountain) by Rachel Khoo from My Little French Kitchen Serves 4 Total 3hr 30min Prep 1hr 30min Cook 2hr The classic French dessert of Mont Blanc looks stunning but is deceptively easy to make with this straightforward recipe from Rachel Khoo. A perfect dinner party dish. Discover more delicious Christmas recipes The best festive mains, sides, desserts and bakes From the book...

Recipes>(Sweet) traybakes and bars Recipes Montezuma’s Shortbread by Joanne Harris & Fran Warde from The Little Book of Chocolat Makes 16 Divine caramel drizzled on shortbread with a chocolate topping – heaven! Finish the millionaire’s shortbread recipe with gold leaf to impress Montezuma himself. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book The Little Book of Chocolat Joanne Harris & Fran Warde Buy From Introduction These rich caramel chocolate squares are traditionally known as ‘millionaire’s shortbread’....

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Lentil Recipes View all Dr Rupy’s Thai Green Curry Lentil and Hake Traybake by Dr Rupy Aujla from The Doctor’s Kitchen: Healthy High Protein Nadiya Hussain’s Khoshari with Buftek by Nadiya Hussain from Rooza More Vegetarian Recipes View all Jamie Oliver’s Matcha and Kefir Smoothie by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Fragrant Veggie Filo Tart by Jamie Oliver from Eat Yourself Healthy...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Rukmini Iyer recipes View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Recipes from India Express View all All-in-One Aubergine, Tomato and Nigella Seed Curry by Rukmini Iyer from India Express Chilli, Coconut and Lime Salmon with Roasted Cherry Tomatoes by Rukmini Iyer from India Express...

Recipes>Chocolate Recipes Nadiya Hussain’s Chocolate Salami by Nadiya Hussain from Nadiya’s Fast Flavours Makes 10 slices Total 25min Prep 20min Cook 5min Studded with macadamia nuts and shortbread chunks, Nadiya Hussain’s chocolate salami makes for a charming edible Christmas gift. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book Nadiya’s Fast Flavours Nadiya Hussain Nadiya’s Fast Flavours Clever, flavour-focussed recipes from Nadiya Hussain From midweek meals to celebration centrepieces...

Absolutely delicious!! See more

|nice flavour I would have liked a more cinnamon coming through See more

Yummy and really easy.I loved it. See more

Recipes>Orange Recipes Nadiya Hussain’s Orange and Coffee Poke Cake by Nadiya Hussain from Nadiya’s Family Favourites Serves 9 Rich with the flavour of coffee and moist from a filling of orange curd, Nadiya Hussain’s poke cake is an easy bake for an afternoon tea treat. As seen on her BBC series, Nadiya’s Family Favourites. Discover more delicious Cake recipes From layer cakes to loaves From the book Nadiya’s Family Favourites Nadiya Hussain...

Shareable scrumptious!! My 10 year old daughter loves your show and was so excited to make this chocolate treat to share with her family. It was so much fun to mix and make. It turned out perfectly gooey on the inside with a delicate crisp to the very edge. Must be eaten warm from the oven for sure. See more

Features Nisha Katona’s Favourite Indian Spices by Lottie Huckle published on 22 June 2017, last updated on 20 August 2021 Nisha Katona, author of the ground-breaking new Indian cookbook The Spice Tree shares five of her favourite spices for Indian cooking. Are these some of your go-to ingredients? Amchoor Amchoor is dried green mango powder. In India, limes and lemons are used in salads, but in the heat of the East, they are slightly drier and less fleshy than their Western comparables....

Recipes>Seafood Recipes Noor Murad’s Fenugreek Mussels with Chickpeas and Harissa Oil by Noor Murad Easy Serves two as a main, four as a starter Total 1hr 5min Prep 30min Cook 35min This deceptively simple and budget-friendly recipe from Noor Murad, head of the Ottolenghi Test Kitchen, features mussels steamed in a fragrant fenugreek broth with chickpeas and a punchy rose harissa oil. This recipe is exclusive to The Happy Foodie but includes a link to a recipe for your own homemade harissa, which is featured in the new book from the Ottolenghi Test Kitchen, Extra Good Things ....

Recipes>Lamb Recipes Open Kibbeh by Yotam Ottolenghi , Sami Tamimi from Jerusalem Serves 6 Yotam Ottolenghi’s twist on a traditional kibbeh recipe makes a wonderfully comforting lamb main course, bursting with the flavours of the Middle East. Perfect for a Sunday lunch. Discover more delicious Lamb recipes From slow roasts to sizzling grills From the book Jerusalem Yotam Ottolenghi, Sami Tamimi Jerusalem 100 recipes celebrating Jerusalem’s fusion of flavours Ottolenghi’s exquisite recipes made simple...

Recipes>Broccoli Recipes Ottolenghi Test Kitchen Tenderstem Broccoli with Peanut Gochujang Dressing by The Ottolenghi Test Kitchen Team from Ottolenghi Test Kitchen: Extra Good Things Easy Serves 4, as a side Total 45min Prep 15min Cook 30min Steamed tenderstem broccoli is drizzled with a creamy and spicy peanut gochujang sauce and finished with crunchy brown sugar peanuts in this elevated side dish from the Ottolenghi Test Kitchen team. As seen on James Martin’s Saturday Morning....

Recipes>Pork Recipes Ottolenghi: Helen’s Bolognese by Yotam Ottolenghi , Helen Goh, Verena Lochmuller, Tara Wigley from Ottolenghi COMFORT Serves 4 An Ottolenghified bolognese that is far from ordinary, this rich mince pasta takes on a deep umami flavour from the addition of doubanjiang, a spicy fermented bean paste. Discover more delicious Pasta recipes Simple, delicious pasta recipes for every season From the book Ottolenghi COMFORT Yotam Ottolenghi, Helen Goh, Tara Wigley, Verena Lochmuller...

Recipes>Brussels Sprout Recipes Ottolenghi’s Brussels Sprouts with Burnt Butter and Black Garlic by Yotam Ottolenghi from Ottolenghi SIMPLE Easy Serves 4 as a side Thought you hated Brussels sprouts? This recipe from Ottolenghi SIMPLE will change all that and with its flavours of black garlic and and burnt butter, this dish will have pride of place at your Christmas table this year. Discover more delicious Brussels Sprout recipes From roasts to gratins to salads...