Recipes>Prawn Recipes Shrimp Patty Bao Buns with Fennel and Gherkin Pickle by John Torode, Lisa Faulkner from John and Lisa’s Kitchen Serves 4 Packed into pillowy bao buns, these crispy garlic and ginger prawn patties are paired with a quick fennel pickle which adds a necessary fresh crunch to this flavourful fakeaway dish. As seen on John and Lisa’s Weekend Kitchen on ITV. Discover more delicious Prawn recipes From aromatic curries to quick stir fries...

Recipes>Bean Recipes Slow-cooked Black Bean Ragout by Deb Perelman from The Smitten Kitchen Cookbook About 1.4 litres of ragout This is an incredible bean stew from The Smitten Kitchen Cookbook. It’s served with garlicky toast and cumin cream and is an unbeatable lunch option. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book The Smitten Kitchen Cookbook Deb Perelman The Smitten Kitchen Cookbook Delicious inspiration for everyday cooks...

Recipes>Onion Recipes Slow Cooker French Onion Soup by Nathan Anthony from Bored of Lunch: The Healthy Slow Cooker Book Easy Serves 6 Inspired by the classic French recipe but adapted for the slow cooker, this onion soup from Nathan Anthony, aka Bored of Lunch, is rich, buttery and extremely easy to make. Discover more delicious Slow Cooker recipes Easy slow cooked meats, stews and desserts From the book Bored of Lunch: The Healthy Slow Cooker Book Nathan Anthony...

I loved this recipe. It had that authentic hotpot taste and texture. Will make it again for sure See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Salad Recipes View all Jamie Oliver’s Curried Fried Eggs and Grain Salad by Jamie Oliver from Eat Yourself Healthy Mary Berry’s Burrata Caprese Sharing Platter by Mary Berry from Mary 90: My Very Best Recipes More Barbecue Recipes View all Mary Berry’s Sriracha Chicken Wings with Sriracha and Sour Cream Dip by Mary Berry from Mary’s Foolproof Dinners...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Cake Recipes View all Mary Berry’s The Ultimate Chocolate Roulade by Mary Berry from Mary 90: My Very Best Recipes Pistachio Yule Log by Philip Khoury from Beyond Baking More Carrot Recipes View all Jamie Oliver’s Hot Carrot Cup Cakes by Jamie Oliver from Eat Yourself Healthy Samin Nosrat’s Curried Carrot and Coconut Soup by Samin Nosrat from Good Things...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Barbecue Recipes View all Porter Braised Beef Shortrib and Burnt Spring Onion Crema Tacos by Nud Dhuddia, Chris Whitney from TACOS Buddy Oliver’s Barbecued Chicken Lollipops with Pepper and Pinapple Salsa and Lemony Couscous by Buddy Oliver from Let’s Cook More Corn Recipes View all Broccoli, Date, Pecan and Chilli Chopped Salad by Rukmini Iyer from The Green Cookbook...

Recipes>Potato Recipes Spicy Potato and Sweetcorn Tortilla Samosas by Anisa Karolia from The Ramadan Cookbook Serves 8-10 Total 59min Prep 45min Cook 14min This clever recipe for vegetarian samosas stuffed with potato and sweetcorn uses ready-made tortilla wraps to make the process much easier. Discover more delicious Ramadan recipes Simple family recipes for suhoor to iftar From the book The Ramadan Cookbook Anisa Karolia The Ramadan Cookbook 80 recipes for celebrating Ramadan and beyond...

Recipes>Beef Recipes Stir-fried Beef with Oyster Sauce by Ken Hom from My Kitchen Table: 100 Quick Stir-fry Recipes Easy Serves 4 From 100 Quick Stir-fry Recipes by Ken Hom, this stir fry beef is a must-try. The tasty beef is flavoured with oyster sauce made from Shaoxing wine and soy. Discover more delicious Beef recipes From comforting pies to Sunday roasts From the book My Kitchen Table: 100 Quick Stir-fry Recipes Ken Hom...

Recipes>Bacon Recipes Stir-Fried New Year Rice Cake with Smoked Bacon by Fuchsia Dunlop from The Revolutionary Chinese Cookbook This tasty, Chinese dish of stir-fried rice rice cake with smoked bacon is typical of a Lunar New Year feast. Discover more delicious Chinese recipes Classic recipes from stir-fries to dumplings From the book The Revolutionary Chinese Cookbook Fuchsia Dunlop Buy From Introduction Every year, in the last lunar month, many Hunanese households make their own New Year rice cakes....

Recipes>Brussels Sprout Recipes Stir-fried Brussels Sprouts with Chestnuts by Rosemary Shrager from Rosemary Shrager’s Cookery Course: 150 tried & tested recipes to be a better cook Easy Serves 4 A delicious recipe from Rosemary Shrager to spruce up your Brussels sprouts this Christmas, stir-fried with chestnuts and bacon for extra festive decadence. Discover more delicious Brussels Sprout recipes From roasts to gratins to salads From the book Rosemary Shrager’s Cookery Course Rosemary Shrager...

Recipes>Cacao Recipes Superfood Fudge with Goji Berries and Cocoa Nibs by The Happy Pear from The Happy Pear Easy Serves 2 This moreish recipe from The Happy Pear makes a healthier alternative to fudge. Perfect for gifting, or stashing in your lunchbox. Discover more delicious Dairy-Free recipes From the book The Happy Pear The Happy Pear The Happy Pear Fun, feel-good recipes from The Happy Pear Inspiring vegetarian and vegan ideas...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Tarragon Roast Chicken with Potatoes and Garlic by Rukmini Iyer from The Roasting Tin: Deliciously Simple One-Dish Dinners Serves 6 Total 2hr 15min Prep 15min Cook 2hr Your easiest Sunday roast ever thanks to this one-tin roast chicken recipe from The Roasting Tin. Discover more delicious Roast recipes From traybake veggies to tender roasted chicken From the book...

Recipes>Cheesecake Recipes Tarte Au Fromage Blanc by Rachel Khoo from My Little French Kitchen Serves 6-8 This is Rachel Khoo’s delightful take on a cheesecake from her book, My Little French Kitchen. This cheesecake gets it’s height from a meringue base. Discover more delicious French recipes Indulgent classics, from pâté to patisserie From the book My Little French Kitchen Rachel Khoo My Little French Kitchen A whirlwind tour of classic French cooking...

Recipes>Quinoa Recipes Three-grain Salad by Derval O’Rourke from The Fit Foodie Easy Serves 6 Enjoy more grains in your diet with this simple recipe from Derval O’Rourke’s book, The Fit Foodie. This recipe is mostly assembly so takes all of 5 minutes to make. A quick and easy salad, perfect for a light lunch or dinner. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book...

Recipes>Cake Recipes Three-ingredient Magic Scones by Sarah Rainey from Three Ingredient Baking Easy Makes 10 large scones The easiest recipe for this teatime treat, the true magic of these three-ingredient scones has to be tasted to be believed. Discover more delicious Afternoon Tea recipes Delicate treats for an elegant afternoon spread From the book Three Ingredient Baking Sarah Rainey Three Ingredient Baking 100 inspired recipes using only three ingredients Foolproof recipes for classic favourites...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Avocado Recipes View all Lobster Avocado Salad by Meredith Hayden from The Wishbone Kitchen Salmon and Avocado Summer Rolls by Uyen Luu from Quick and Easy Vietnamese More One-pot Recipes View all Kerala Beef Stew by Xavier Bramble from Stews: One-Pot Comfort Food From Around The World Ital Stew by Xavier Bramble from Stews: One-Pot Comfort Food From Around The World...

They were lovely, flavour rich with orzo and fresh tomato sauce. Yum 😋 See more

Recipes>Healthy Recipes Turkey-stuffed Wonton Noodle Pastry with Red Oil Dressing by Damian King Lee from The Noodle Cookbook Easy Makes 12-14 wontons Total 30min Cook 30min Whether you cook them with turkey, vegan mince, or tofu, these Chinese-inspired stuffed wontons make for a mouthwatering snack. Serve them as an appetiser alongside some red oil chilli for dipping. Discover more delicious Chinese recipes Classic recipes from stir-fries to dumplings From the book...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More One-pot Recipes View all Creamy Butter Beans and Lentils by Niall Kirkland from The Good Bite Easy Piri Piri Stew by Xavier Bramble from Stews: One-Pot Comfort Food From Around The World More Bean Recipes View all Jamie Oliver’s Spring Soup and Ricotta Toasts Jamie Oliver’s Beef and Borlotti Bean Ragù by Jamie Oliver from Eat Yourself Healthy...