Recipes>Cocktail Recipes Garden Martini by The Alchemist from The Alchemist Cocktail Book Makes 1 Inspired by a springtime garden, this floral cocktail blends gin with elderflower, lavender, and rose. Discover more delicious Cocktail recipes A tipple for every occasion From the book The Alchemist Cocktail Book The Alchemist The Alchemist Cocktail Book Stunning cocktail recipes designed to delight and impress From classic concoctions to more experimental drinks Including insider tips on the fundamentals of mixology...

Lovely moist cake and easy to make See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Baking Recipes View all Lebkuchen Hearts – Lebkuchenherzen by Anja Dunk from Advent Spiced Almond Biscuits – Spekulatius by Anja Dunk from Advent More Quick Recipes View all Jamie Oliver’s Herby Chickpea and Feta Salad by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Pink Shredded Wheat by Jamie Oliver from Eat Yourself Healthy...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Barbecue Recipes View all Buddy Oliver’s Barbecued Chicken Lollipops with Pepper and Pinapple Salsa and Lemony Couscous by Buddy Oliver from Let’s Cook Meliz Berg’s Köfte Kebabs and Garlic Sauce by Meliz Berg from Dinner Tonight More Cherry Recipes View all Benjamina Ebuehi’s Cherry Slab Pie by Benjamina Ebuehi from I’ll Bring Dessert...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Groundnut Stew: Sweet Potato in a Peanut and Tomato Sauce by Rukmini Iyer from The Green Roasting Tin Easy Serves 4 Total 1hr 10min Prep 10min Cook 1hr This quick and easy vegan stew combines sweet potatoes with a tangy nutty sauce, and it can be made easily using mostly store cupboard ingredients. If you don’t have a scotch bonnet any fresh or dried chilli will do, and you can leave out the coriander if you need to – it will still taste delicious!...

My husband and I had been my waning to make this for some time and finally did tonight and OMG what were we waiting for? So good! Note that here it says a bamboo steamer is essential, but if you watch a video of Jamie making it, he just uses a metal colander over the pot to steam the aubergines and chilis. So, perhaps not so essential! Otherwise, this is absolutely spot on and excellent....

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Brunch Recipes View all Jamie Oliver’s Spicy Tofu and Sweet Pepper Eggs by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Smoked Salmon and Rye Omelette by Jamie Oliver from Eat Yourself Healthy More Salmon Recipes View all Salmon Teriyaki Stir-Fry by Laura Meyer from Slimming Kitchen Secrets Thai Salmon Noodle Soup by Clare Andrews from The Ultimate Air Fryer Cookbook: One Basket Meals...

Very spicy of course. My husband loved it – he puts Sriracha on everything. I added a little sesame oil to the cooking oil- maybe 1/2 tsp for an additional flavor. We topped with a small amount of sweet chili sauce for extra flavor & to help balance the heat. Delicious! See more

Recipes>Bean Recipes Ital Stew by Xavier Bramble from Stews: One-Pot Comfort Food From Around The World Easy Serves 4 Inspired by Ital stew, a plant-based dish packed with vegetables and warming spices, this recipe from Xavier Bramble is a soothing one-pot recipe to see you through the colder months. Discover more delicious Stew recipes Hearty winter warmers to please a crowd From the book Stews: One-Pot Comfort Food From Around The World Xavier Bramble...

Very yummy! Will definitely try it again. See more

Amazing recipe and soo easy! Have made this so many times! Serve with huge flatbreads and garlic roasties See more

It was a ton of work for not very much flavor. See more

Recipes>Beef Recipes Jamie Oliver’s Smash Burger by Jamie Oliver from Simply Jamie Easy Serves 1 Total 12min Cook 12min The ultimate late night treat dinner for one (or scale up if you’re willing to share), this ultra thin smash burger is topped with fried onions, melted cheese and your choice of ketchup and mustard. As seen on Jamie’s Channel 4 Series Fast & Simple. Find all of your favourite recipes from the series here....

Recipes>Vegetarian Recipes Jamie Oliver’s Veggie Gravy by Jamie Oliver from Together: Memorable Meals, Made Easy Serves 8 with leftovers Pair this with Jamie’s Veggie Crown this Christmas for the ultimate vegetarian feast. Discover more delicious Christmas recipes The best festive mains, sides, desserts and bakes From the book Together Jamie Oliver Together: Memorable Meals, Made Easy Rediscover the joy of being together with 120 easy recipes for gatherings big and small...

Recipes>Carrot Recipes Jamie Oliver’s Veggie Toad-in-the-hole by Jamie Oliver Easy Serves 4 Total 55min Cook 55min Costing just 77p per portion, this veg-packed Yorkshire pudding is topped with plenty of gravy for a hearty, warming weekend dinner. As seen on Jamie’s One Pound Wonders on Channel 4. Discover more delicious Sunday Roast recipes From roasted meats to vegetable sides Introduction Crispy, chewy Yorkshire pudding is a beautiful thing. This fail-safe giant Yorkshire embraces lots of lovely veggies, but you can easily chuck in leftover cheese or cooked meats to make it your own....

Recipes>Calorie-counted Recipes Kedgeree-style Salmon and Rice by Juliette Kellow, Dr Sarah Brewer from Eat Better Live Longer Serves 2 Full of brain-boosting ingredients, this take on a kedgeree makes for a nutritious and incredibly tasty start to your day. Discover more delicious Breakfast recipes Energising recipes to start your day right From the book Eat Better Live Longer Dr Sarah Brewer, Juliette Kellow Eat Better Live Longer A nourishing guide to a longer, healthier life...

Recipes>Lamb Recipes Keema Peas by Catherine Phipps from The Pressure Cooker Cookbook Easy A delicious and aromatic Indian-inspired recipe. The duo of minced lamb and peas is cooked in a pressure cooker with warming spices, garlic, fresh ginger and lemon. Discover more delicious Lamb recipes From slow roasts to sizzling grills From the book The Pressure Cooker Cookbook Catherine Phipps The Pressure Cooker Cookbook 150 mouthwatering recipes for the pressure cooker....

Recipes>Ice cream Recipes Knickerbocker Glory 99 by Adam Byatt from How To Eat In Easy Serves 4 A nostalgic ice cream recipe that will take your back to your childhood. The layered sundae combines all the best bits from a knickerbocker glory and 99 flake. Discover more delicious Ice Cream and Sorbet recipes Home-made hot weather saviours From the book How To Eat In Adam Byatt Buy From Introduction A knickerbocker glory should be all about layers, textures and varying levels of sweetness, and eating through those layers messily....

Potently garlicky. But good nonetheless See more

Recipes>Lemon Recipes Lemon Lava Cakes by Rachel Khoo from Rachel Khoo’s Kitchen Notebook Makes 6 With an exploding centre, these lemon lava cakes really are the spectacle! By Rachel Khoo, these desserts pair zingy lemon sauce with a light lemon sponge. Discover more delicious Lemon recipes From zesty dressings to fragrant bakes From the book Rachel Khoo’s Kitchen Notebook Rachel Khoo Buy From Introduction What do you get when you cross an Amalfi lemon, Vesuvius and a cake?...