Recipes>Blueberry Recipes Candice Brown’s Red White and Blue Meringues by Candice Brown from Comfort Makes 24–30, or 12–15 sandwiched meringues Indulgent, mini meringues flavoured with blueberry and topped with sprinkles from Candice Brown’s Comfort. Discover more delicious Finger Food recipes Perfect for hosting or snacking From the book Comfort Candice Brown Comfort Showstopping bakes and sweet treats No-fuss baking from GBBO champion, Candice Brown Sweet and savoury comfort food classics...

Recipes>Chicken Recipes Cardamom, Walnut and Pear Chicken by Abel & Cole from Abel & Cole: How to Eat Brilliantly Every Day Easy Serves 6 Total 1hr Prep 20min Cook 40min This delicious one-pot chicken dish makes the most of autumn pears, combining them with fragrant cardamom and crunchy walnuts to make a hearty main course. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Abel & Cole: How to Eat Brilliantly Every Day Abel & Cole...

Absolutely the best pumpkin curry I have ever made. It’s a top favourite with me, creamy and spicy. Delicious. See more

Recipes>Vegan Recipes Chickpea, Tomato & Spinach Curry by Kerry Torrens from Good Food Eat Well: Fasting Day Recipes Easy Serves 6 Chickpea, Tomato & Spinach Curry from BBC Good Food Eat Well: Fasting Day Recipes. With fewer than 200 calories per serving, this recipe is perfect for the 5:2 diet. Discover more delicious Chickpea recipes From fragrant curries to crisp salads From the book Good Food Eat Well: Fasting Day Recipes Kerry Torrens...

Recipes>Sausage Recipes Chipolatas, Red Peppers and Puy Lentils by Genevieve Taylor from How to Eat Outside: Fabulous Al Fresco Food for BBQs, Bonfires, Camping and More Easy Serves 2 This deliciously filling Chipolatas, red peppers and Puy Lentil stew makes for a brilliant camping dish. Discover more delicious One Pot recipes Our best stress-free one-pot meals From the book How to Eat Outside Genevieve Taylor Buy From Introduction I like to use thin chipolatas as you get more of the delicious caramelized crispy outside than with regular fat sausages but, of course, you can substitute those if you like....

Recipes>Oat Recipes Chocolate and Banana Baked Oats by Lou Robbie from Make & Freeze Easy Makes 6 portions Baked oats are one of our favourite ways to shake up your breakfast routine and these chocolate and banana squares are particularly delicious. They’re also freezer-friendly so portion them up into squares and stock your freezer with a stress-free breakfast you can defrost overnight ready for the morning. Discover more delicious Oat recipes From warming porridge to chewy flapjacks...

Recipes>Cake Recipes Chocolate Celebration Cake by Jamie Oliver from Jamie’s Comfort Food Serves 16 Jamie Oliver’s chocolate celebration cake recipe will reset everyone’s expectations of what a chocolate cake should be. From his new cookbook, Comfort Food. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book Jamie’s Comfort Food Jamie Oliver Jamie’s Comfort Food The ultimate comfort food recipes from Jamie Oliver Crowd-pleasing family classics...

Recipes>Chocolate Recipes Chocolate Orange Blondies by Lauren and Rachel Finch from Finch Bakery Makes 8–10 A celebration of the classic Christmas flavour combo, these chocolate orange blondies are perfect for using up any leftover Terry’s chocolate orange. Discover more delicious Chocolate recipes From fudgy brownies to light mousses From the book Finch Bakery Lauren and Rachel Finch Finch Bakery Browse 75 recipes for showstopping bakes and sumptuous desserts Follow tips and tricks for more intricate bakes, like tempering chocolate and ‘ombre’ icing...

Recipes>Chorizo Recipes Chorizo and Kale Flatbread by Ruby Tandoh from Ruby Tandoh’s Crumb: The Baking Book Spicy chorizo and healthy kale Flatbread by Great British Bake Off Finalist Ruby Tandoh. This wonderfully smoky Spanish inspired bread can also be made with cavolo nero Discover more delicious Chorizo recipes From rustic stews to easy tapas From the book Ruby Tandoh’s Crumb Ruby Tandoh Buy From Introduction If you like this recipe, why not get Ruby Tandoh’s Crumb App with this recipe and over 40 others....

I halved the sauce ingredients and still loads of sauce! Very nice though. See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Cinnamon-spiced Aubergines with Feta Cheese, Olives and Herbed Bulgur Wheat by Rukmini Iyer from The Quick Roasting Tin Easy Makes 3 lunchboxes Total 35min Prep 10min Cook 25min Elevate your packed lunch with this easy spiced aubergine traybake. Substantial and full of flavour, it’s a cost effective and delicious alternative to buying lunch out. Discover more delicious Tray Bake recipes Easy oven recipes cooked in a single tray...

Recipes>Baking Recipes Classic Hot Cross Buns by Genevieve Taylor from A Good Egg: a year of recipes from an urban hen-keeper Makes 12 buns These traditional Easter buns are perfect for baking with the kids during the holidays. They make a wonderful afternoon tea treat when toasted and coated with lots of butter. Discover more delicious Easter recipes From lamb centrepieces to seasonal bakes From the book A Good Egg Genevieve Taylor...

..the best recipe for coconut macaroons Ive found. I cook a bit longer on a lower heat so they’re more biscuit like. Thanks fabulous recipe. See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Brunch Recipes View all Jamie Oliver’s 5-minute Tasty Toppers by Jamie Oliver from Eat Yourself Healthy The Batch Lady’s Sausage and Cranberry Breakfast Muffin Rolls by The Batch Lady from The Batch Lady Saves Christmas More Easy Recipes View all Cumin-spiced Lamb Chops with Roasted Squash by John Gregory-Smith from The Greatest Traybake Cookbook Ever...

Features Cook from the book: Jamie Oliver’s 5 Ingredients Mediterranean by Rachel Deeley published on 31 August 2023 Jamie Oliver wowed home cooks six years ago with 5 Ingredients , the cookbook that proved no-fuss recipes with minimal ingredients can have maximum flavour. Now, with 5 Ingredients Mediterranean , he’s given the simple philosophy a fresh makeover inspired by the flavours and dishes of Spain, Greece, Italy, Cyprus and Portugal....

Features Cook from the Book: MEZCLA by The Happy Foodie published on 15 July 2022 This week in The Happy Foodie test kitchen, the team has been mixing things up with MEZCLA , the debut solo cookbook from Ixta Belfrage. If we thought we were obsessed with Ixta’s recipes before, it’s safe to say our devotion to her flavourful, vibrant, genre-redefining dishes has reached a whole new level with the arrival of this glorious cookbook....

Features Cook from the book: Nadiya’s Simple Spices by Rachel Deeley published on 27 September 2023, last updated on 1 November 2023 With her latest cookbook and accompanying BBC2 Show, Nadiya’s Simple Spices , Nadiya Hussain has demystified the art of incorporating spices into everyday cooking. The recipes in Nadiya’s Simple Spices showcase eight easily procured spices that you’ll definitely want to have in your kitchen cupboard, if you don’t already: cardamom, fennel, cinnamon, turmeric, cumin, chilli, bay leaves, and curry powder....

I have been making this Christmas pudding for years along with my friend Jackie. I am making mine tomorrow, my family always look forward to me making it. I will be in the kitchen tomorrow with the radio on listening to Christmas sounds on the radio, putting me in the mood for christmas See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Egg Recipes View all Huevos Rancheros by Jonathan Arana-Morton from The Breakfast Club Seema Pankhania’s Keralan Egg Shakshuka by Seema Pankhania from Craveable: All I want to eat More Curry Recipes View all Lamb Curry with Mustard Oil, Turmeric, Chilli and Ahuna Masala by Maunika Gowardhan from Curry: Recipes From Indian Home Kitchens Bored of Lunch’s Chicken Katsu Curry by Nathan Anthony from Bored of Lunch: Healthy Fakeaways...

Recipes>Sweet Potato Recipes Dr Rupy’s Sweet Masala Soup by Dr Rupy Aujla from Dr Rupy Cooks: Healthy. Easy. Flavour Easy Serves 2 Total 45min Prep 10min Cook 35min This super simple sweet potato and lentil-based soup is as nutritious as it is packed with flavour. Thick, warm and comforting, it is perfect for an easy midweek winter dinner. Discover more delicious Soup recipes From soothing broths to veg-packed soups From the book...