Recipes>Dinner Recipes Stuffed Four-bird Roast by Rosemary Shrager from Rosemary Shrager’s Cookery Course: 150 tried & tested recipes to be a better cook Serves 12 at least Rosemary Shrager’s recipe for a Stuffed Four-bird Roast, made with turkey, duck, pheasant and guinea fowl, is the ultimate centrepiece dish for a luxurious Sunday Roast or Christmas Dinner. Discover more delicious Christmas recipes The best festive mains, sides, desserts and bakes From the book...
Features The best prawn recipes for summer by Katie Russell published on 28 April 2023, last updated on 11 August 2025 There is something about prawns that makes them perfect for summer. It might be the fact they’re so light, or because they go so well in pasta salads (which, let’s be honest, is what we crave most when the weather gets warmer). Whatever the reason, prawn dishes are crowd-pleasers, whether for a big family barbecue or a quick midweek dinner....
Features The Middle Eastern cookbooks you need on your bookshelf by Malou Herkes published on 1 January 2024, last updated on 4 January 2024 From Turkey to Lebanon to Egypt, the Middle East is a region that has bred some of the most exciting cuisines in the world, and thanks to a host of brilliant food writers, chefs and cooks, and better access to key ingredients, home cooks in the UK have been able to bring Middle Eastern flavours into their kitchens with increasing ease....
Didn’t turn out gooey, but more of a basque cheesecake texture. I still enjoyed it, but my guests did not! See more
Recipes>Vegan Recipes Three Plant-based Back-to-School Sandwiches by The Happy Pear from The Happy Pear: Recipes for Happiness Easy The Happy Pear ‘s recipe for three tasty and nutritious vegan sandwiches, with fun twists on lunchtime classics, are perfect for a make-ahead packed lunch for kids and will get you through a busy week. Discover more delicious Sandwich recipes From sourdough stacks to delicious wraps From the book The Happy Pear: Recipes for Happiness The Happy Pear...
It’s fabulous in taste and colour, I use it many times and people love it . See more
Recipes>Beef Recipes Tray-Baked Pasta and Meatballs by Luke Thomas from Luke’s Cookbook Serves 6 Total 1hr 40min Prep 30min Cook 1hr 10min A comforting pasta dish, which is perfect for a midweek meal. The beef and pork meatballs are met with a rich tomato sauce before being baked with tasty cheese. Discover more delicious Pasta recipes Simple, delicious pasta recipes for every season From the book Luke’s Cookbook Luke Thomas...
Made this today – tastes amazing but crumbled and fell apart – not sure what I did wrong but as I said tastes amazing. See more
Recipes>Strawberry Recipes Vegan Strawberry Trifles by Holly Jade from The Little Book of Vegan Bakes Serves 4 With fresh strawberries and whipped cream, these easy individual trifles are perfect for bringing to a coronation street party as a vegan-friendly treat. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book The Little Book of Vegan Bakes Holly Jade The Little Book of Vegan Bakes Discover 80 plant-based recipes for the beginner to the experienced baker...
Heavenly, and so easy to make. Uses up the glut of courgettes at this time of year and transforms them into a utterly delicious, fluffy. light, indulgent meal. See more
Features 10 one-tin vegan recipes from Rukmini Iyer to try this Veganuary by Jessica Lockyer-Palmer published on 10 January 2023, last updated on 16 October 2025 Whether you’re a seasoned vegan or you’re attempting Veganuary for the first time this year, a quick browse through Rukmini Iyer’s cookbooks will provide you with plenty of easy inspiration for your next plant-based meal. The queen of the one-dish dinner and author of the bestselling The Roasting Tin series has written not one but two vegan-friendly cookbooks ( The Green Roasting Tin and The Green Barbecue ) and included plenty more enticing vegan recipes throughout the rest of the titles in the series....
Features 12 one-pot Ottolenghi recipes you’ll love by Alice Palmer Brown published on 1 July 2025 Famed for his complex flavours, innovative pairings, and process-led cooking, Yotam Ottolenghi might not be the first chef to come to mind when you’re on the hunt for easy recipes. But delve deeper into his cookbooks and you’ll discover plenty of simple dishes, including numerous examples of the holy grail of efficient midweek cooking: the one-pot wonder....
Features 5 Drool-worthy Mac ‘n’ Cheese Recipes by Lottie Huckle published on 10 March 2017, last updated on 2 August 2021 Want to get your hands on the best oozy, rich mac ‘n’ cheese recipes? You’re in the right place. This list includes some of the very best macaroni and cheese recipes (we suspect ever made), from the classic comfort food favourite, to an outrageous four cheese version. What are you waiting for?...
Features 5 easy cherry cakes and desserts to celebrate summer by Malou Herkes published on 4 July 2019, last updated on 4 June 2021 Cherries have a short season here in the UK, spanning a few weeks across June and July, so make the most of them while you can. While they’re delicious eaten just as they are, cherries are wonderful in all sorts of cakes, bakes and puds, whether you’re throwing them into a crumble or even a creamy tiramisu....
Recipes>Tomato Recipes A Tomato Lover’s Salad with Anchovy Breadcrumbs by Kathy Slack from From the Veg Patch Easy Serves 2 Total 20min Cook 20min Slathered in olive oil and sprinkled in crispy anchovy breadcrumbs, Kathy Slack’s salad is a celebration of in-season tomatoes. Discover more delicious Salad recipes Vibrant and filling salads for all seasons From the book From the Veg Patch Kathy Slack From the Veg Patch The ultimate guide to getting the most out of your veg patch...
Proportions of the ingredients are all wrong; far too much chorizo and cheese. The method of putting the potatoes at the bottom doesn’t work, no air/heat is getting to them under all that food. This recipe needs a rethink. See more
My daughter had a second helping! It’s delicious. See more
Absolutely fantastic. What a lovely winter warmer supper! I’ve added in other ingredients such as thinly sliced carrots and parsnips and broccoli. Made a few times and always a hit! See more
Is the gravy/ sauce meant to reduce? I ended up with a very watery sauce which seemed to have lost the rum and ginger flavour ? The meat was beautifully tender but I obviously got some thing wrong? See more
Recipes>Vegan Recipes Apple Pie (Nut-free) by Olivia Wollenberg from Livia’s Kitchen Makes a 24cm Pie This nut-free apple pie from the Livia’s Kitchen cookbook is an innovative and healthy take on a traditional pie. A nut and wheat-free treat, bursting with flavour. Discover more delicious Apple recipes From crumbles to crisp salads From the book Livia’s Kitchen Olivia Wollenberg Livia’s Kitchen Over 100 inspiring recipes for raw and baked treats...
