Features 10 recipes you’ll love from Cooking Fast and Slow by Natalia Rudin by Rachel Deeley published on 22 May 2025 Natalia Rudin, better known online as @natsnourishments, is a private chef turned content creator whose effortless yet enticing recipes have garnered millions of views. Her debut cookbook, Cooking Fast and Slow , runs the gamut of vibrant, nourishing and enjoyable dishes (most of which are plant-based), with recipes organised according to how long you can expect to spend cooking them....

Recipes>Mincemeat Recipes Air Fryer Mince Pies by Lucy Parissi from Easy Air Fryer Bakes Makes 12-14 You can’t top a homemade mince pie but why not make it easier than ever to whip up a batch with this air fryer recipe. Discover more delicious Air Fryer recipes Easy air fryer recipes for every meal of the day From the book Easy Air Fryer Bakes Lucy Parissi Buy From Introduction I love home-made mince pies and these adorable air fryer mince pies are delicious and easy to make – no tin required....

Recipes>Duck Recipes Allspice Honey Duck with Chicory, Orange and Pomegranate Salad by Ainsley Harriott from Ainsley’s Good Mood Food Serves 2 Let the marinade do the work in this simple recipe for duck roasted in allspice and honey from Ainsley Harriott. As seen on his ITV series, Good Mood Food. Discover more delicious Duck recipes From roasts to fresh salads From the book Ainsley’s Good Mood Food Ainsley Harriott Buy From Introduction Duck is a delicious meat when it’s cooked correctly and its richness pairs beautifully with fruit and citrus....

Recipes>Dairy-Free Recipes American Pancakes (Gluten-Free) by Lucinda Bruce-Gardyne from Genius Gluten-Free Cookbook Easy Serves 4 - Makes 8 This easy Gluten-Free American pancake recipe uses potato and rice flour in the batter, resulting in fluffy American-style pancakes, ready to top with maple syrup, bananas and Greek yoghurt. Discover more delicious Dairy-Free recipes From the book Genius Gluten-Free Cookbook Lucinda Bruce-Gardyne Buy From Introduction Making these pancakes at weekends has become our favourite family ritual at home because the process involves us all and is conducive to a rare slow start to the day....

Recipes>Avocado Recipes Avocado-Lime Mason Jar Salad by Ali Maffucci from Inspiralized Easy Serves 4 Total 30min Prep 15min Cook 15min Easy and nutritious this avocado lime mason jar salad is great for meal prep, with layers of chicken, corn and peppers, finished with an avocado lime dressing. Discover more delicious Easy recipes Flavourful meals with minimal effort From the book Inspiralized Ali Maffucci Buy From Introduction If you’re not eating dairy, using avocado to thicken your dressings for pasta salads is a handy trick....

Recipes>Egg Recipes Baked Eggs with Sumac, Spinach & Spring Onions by Tony Kitous , Dan Lepard from Comptoir Libanais Express Easy Serves 4 These baked eggs with sumac spinach and spring onions are served in individual pots ready to be topped with chilli sauce and scooped up with hot buttered toast. Discover more delicious Egg recipes However you like your eggs in the morning From the book Comptoir Libanais Express Tony Kitous, Dan Lepard...

Recipes>Banana Recipes Banana Chocolate-Chip Oat Cookies by Trish Sebben-Krupka from Plant Based Cookbook Easy Serves 16 Banana Chocolate-Chip Oat Cookies from Plant-Based Cookbook. These plant-based, vegetarian cookies make the perfect snack. Oats and bananas are great sources for slow-release energy, so these biscuits make a great afternoon pick-me-up! Discover more delicious Banana recipes From moist cakes to breakfast bakes From the book Plant Based Cookbook Trish Sebben-Krupka Buy From Introduction Chewy, coconutty, and studded with chocolate chips, these cookies are a crowd pleaser and cake sale favourite....

Soo easy…colleges loved them!! See more

Recipes>Broccoli Recipes Broccoli and Parmesan Pasta by Jo Scarratt-Jones from Eat Well for Less: Family Feasts on a Budget Serves 3 The Eat Well for Less team show you how to make your own pasta at home – no pasta maker required! The kids will have great run rolling the dough out! Discover more delicious Broccoli recipes From stir-fries to pasta and sides From the book Eat Well for Less: Family Feasts on a Budget Jo Scarratt-Jones, Gregg Wallace, Chris Bavin...

Recipes>Steak Recipes Chateaubriand by Tim Hayward from Steak: The Whole Story Serves 2-4 This comprehensive steak recipe for Chateaubriand from Tim Hayward uses a reverse sear method to ensure it’s perfectly cooked. Serve with a classic Demi-glace for an impressive date night meal. Discover more delicious Steak recipes From seared fillets to hearty sandwiches From the book Steak: The Whole Story Tim Hayward Steak: The Whole Story The essential book for steak lovers, from amateurs to seasoned professionals....

Recipes>Chicken Recipes Chicken Cobb Salad (with Bacon Bits) by Luke Thomas from Luke’s Cookbook Easy Serves 4 Total 20min Prep 10min Cook 10min A medley of seasoned chicken, bacon bits, ripe avocado and Roquefort cheese makes up this cobb salad. Finish with a splash of homemade red wine vinaigrette. Discover more delicious Salad recipes Vibrant and filling salads for all seasons From the book Luke’s Cookbook Luke Thomas Luke’s Cookbook...

Recipes>Cabbage Recipes Chickpea Dosa, Za’atar Spiced Pear and Cabbage, Tahini Sauce by Sophie Gordon from The Whole Vegetable Serves 2-3 This creative take on a dosa takes inspiration from trips to Sri Lanka, India and the Middle East, and features plenty of veg, herbs, spices, and a tahini sauce. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book The Whole Vegetable Sophie Gordon The Whole Vegetable...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Chickpea Recipes View all Jamie Oliver’s Herby Chickpea and Feta Salad by Jamie Oliver from Eat Yourself Healthy Mary Berry’s Lamb Tagine with Chickpeas by Mary Berry from Mary 90: My Very Best Recipes More Summer Recipes View all Mary Berry’s New York Cheesecake with Strawberries by Mary Berry from Mary 90: My Very Best Recipes...

Recipes>Bourbon Recipes Chocolate Orange Smasherac by The Alchemist from The Alchemist Cocktail Book Serves 1 A novel twist on the classic New Orleans Sazerac, this cocktail from The Alchemist is flavoured with chocolate and orange bitters, making it a perfect choice for Christmas time. Discover more delicious Cocktail recipes A tipple for every occasion From the book The Alchemist Cocktail Book The Alchemist The Alchemist Cocktail Book Stunning cocktail recipes designed to delight and impress...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Curry Recipes View all Stir-fried Peppers with Paneer – Kadai mirch paneer by Camellia Panjabi from Vegetables: The Indian Way Spiced Elephant Foot Yam – Suran Masala by Camellia Panjabi from Vegetables: The Indian Way More Coconut Recipes View all Cashew Cream Green Curry by Tim Spector from The Food for Life Cookbook Singapore Vegetable Curry by John Torode, Lisa Faulkner from John and Lisa’s Kitchen...

Features Cookbooks for beginners by Jessica Lockyer-Palmer published on 1 January 2024, last updated on 14 November 2025 We all know a student who lives off baked beans, or have that one friend who has Deliveroo on speed dial because they can’t face cooking. If they’re short on time, lack inspiration, or swear that they simply can’t cook, this round-up of the best budget-friendly and easy cookbooks for beginners will help to get them started....

Nice depth of flavour. Easy recipe. So much better than store bought. See more

Features Creamy one-pot chicken recipes by Rachel Deeley published on 6 January 2025, last updated on 20 March 2025 Versatile, budget-friendly , and packed with protein , chicken is a failsafe hero ingredient for fuss-free midweek meals and comforting feasts alike. From pies topped with golden pastry to slow-cooker pasta and rich, flavoursome curries, these one-pot recipes for creamy chicken dishes are the perfect winter warmers. Looking for more easy meal inspiration?...

Recipes>Carrot Recipes Curry, Carrot and Parsnip Bhajis with Coriander and Chilli Chutney by Nadiya Hussain from Nadiya’s British Food Adventure Serves 4 (makes 20) Total 50min Prep 30min Cook 20min Nadiya Hussain’s recipe for Curry, Carrot and Parsnip Bhajis with Chutney, as seen on BBC2’s Nadiya’s British Food Adventure, is an easy vegetarian starter. Discover more delicious Indian recipes From curry to biryani, dal to samosa From the book Nadiya’s British Food Adventure Nadiya Hussain...

Recipes>Pumpkin Recipes Dhal with Griddled Pumpkin Wedges by Heather Thomas from The Squash and Pumpkin Cookbook Easy This budget-friendly take on a dhal served with wedges of griddled pumpkin is perfect for autumn and just happens to be vegan. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book The Squash and Pumpkin Cookbook Heather Thomas The Squash and Pumpkin Cookbook Healthy and creative ways with squash and pumpkin...