Excellent… words cant describe… See more

Recipes>Feta Recipes Nadiya Hussain’s Baked Feta by Nadiya Hussain from Nadiya’s Everyday Baking Easy Serves 6 Sweet, spicy, and creamy, this dish is the perfect addition to a charcuterie board or as an easy snack to share over a drink with friends. Discover more delicious Feta recipes From zesty salads to rustic tarts From the book Nadiya’s Everyday Baking Nadiya Hussain Nadiya’s Everyday Baking 95 simple and delicious new recipes as featured in the BBC2 TV show...

A new family favourite See more

This is a great stock to use in curry’s- I would highly recommend 👌 See more

Amazing like all her recipes. See more

Features Nadiya Hussain’s easiest cake recipes by Malou Herkes published on 7 August 2018, last updated on 17 August 2021 Bake Off winner and all-round baking superstar, Nadiya Hussain, is no stranger to creating show-stopping cakes and bakes fit to wow the most demanding of judges. But, as Nadiya herself emphasises, home baking should be about love, fun and generosity, a way to relax and embrace the comfort of the kitchen....

Delicious…….easy to follow …The best recipe …Well Done… See more

Recipes>Mango Recipes Nadiya Hussain’s Mango and Black Peppercorn Cranachan by Nadiya Hussain from Nadiya Bakes Easy Makes 6 Total 25min Prep 20min Cook 5min As seen on her BBC2 series Nadiya Bakes , this quick and easy mango and cornflake pudding is Nadiya Hussain ‘s own twist on a classic Scottish dessert. Discover more delicious Pudding recipes From steamed puddings to fruit crumbles From the book Nadiya Bakes Nadiya Hussain...

Recipes>Cheese Recipes Nadiya Hussain’s Pretzel Bites by Nadiya Hussain from Nadiya’s Everyday Baking Makes about 20 Soft, salty and served with a rich cheesy dip, these simple pretzel bites from Nadiya Hussain are the perfect finger food to share at parties and family gatherings. Discover more delicious Street Party recipes Sweet and savoury recipes to feed a crowd From the book Nadiya’s Everyday Baking Nadiya Hussain Nadiya’s Everyday Baking 95 simple and delicious new recipes as featured in the BBC2 TV show...

I have made this cake many times and never fails to please! See more

Recipes>Potato Recipes Nigella Lawson’s Brown Butter Colcannon Mash by Nigella Lawson from Cook, Eat, Repeat Easy Serves 4-6 As seen on her BBC2 series, Cook, Eat, Repeat, Nigella ‘s take on colcannon uses brown butter to bring sweetness and nuttiness to this comfort food classic. Discover more delicious Potato recipes From silky mash to crispy roasties From the book Cook, Eat, Repeat Nigella Lawson Cook, Eat, Repeat A collection of recipes you’ll want to make over and over again...

Recipes>Apple Recipes Nigella Lawson’s Mulled Cider by Nigella Lawson from Nigella Christmas: Food, Family, Friends, Festivities Makes 1.2 litres, enough for about 6 servings A gently-spiced mulled cider to warm the cockles after a brisk autumnal walk. Discover more delicious Autumn recipes Warming meals with seasonal ingredients From the book Nigella Christmas Nigella Lawson Nigella Christmas: Food, Family, Friends, Festivities Fuss-free festive entertaining ideas No-nonsense recipes for all the classics...

Recipes>Pasta Recipes Nigella Lawson’s Pappardelle with Cavolo Nero and ‘Nduja by Nigella Lawson from Cook, Eat, Repeat Easy Serves 6 As seen on her BBC2 series, Cook, Eat, Repeat, Nigella’s quick and easy pasta features cavolo nero and ‘nduja and can easily be adapted as a meal for one. Discover more delicious Pasta recipes From quick suppers to family feasts From the book Cook, Eat, Repeat Nigella Lawson Cook, Eat, Repeat...

Recipes>Cheese Recipes Omelette with Caerphilly and Wild Garlic by Genevieve Taylor from A Good Egg: a year of recipes from an urban hen-keeper Easy Serves 1 During wild garlic season, this tasty omelette recipe is a must. An update on classic omelette fillings, this dish features crumbly Caerphilly and wild garlic. Discover more delicious Cheese recipes From bubbling pasta bakes to gooey sandwiches From the book A Good Egg Genevieve Taylor...

Recipes>Chickpea Recipes Othello’s Chickpea Comfort Pie by Allegra McEvedy, Paul Merrett from Economy Gastronomy Easy Serves 6 as a starter, 4 as a main dish Total 1hr 25min Prep 35min Cook 50min This hearty vegetarian main course will delight veggies and meat eaters alike. Packed with courgettes, chickpeas and fresh herbs it’s a nutritious dinner choice. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book...

Features Ottolenghi’s best courgette recipes by Lucy Hall published on 18 May 2023, last updated on 24 July 2023 It should come as no surprise that the chef who helped the UK fall in love with vegetables would know his way around a courgette. But then again, the courgette doesn’t need much help, does it? The ever-adaptable vegetable is easily slotted into a fresh, delicious salad or served deep-fried as tempura, and is amenable to a globe-spanning array of flavours....

Recipes>Couscous Recipes Ottolenghi’s Couscous and Mograbiah with Oven-dried Tomatoes by Yotam Ottolenghi , Sami Tamimi from Ottolenghi: The Cookbook Serves 6-8 Transform couscous with Ottolenghi’s Couscous and Mograbiah with Oven-dried Tomatoes recipe. The texture of mograbiah combined with the sweet, sharp tomatoes is a real treat. Discover more delicious Couscous recipes From quick salads to easy sides From the book Ottolenghi: The Cookbook Yotam Ottolenghi, Sami Tamimi Ottolenghi: The Cookbook...

Features Our favourite Mexican-inspired recipes from Ottolenghi FLAVOUR by Genevieve Halbert published on 4 September 2020, last updated on 4 June 2021 Ottolenghi FLAVOUR is a book that’s full of surprises. Everyday ingredients are elevated by thoughtful cooking processes, unusual flavour combinations abound, and inspiration is drawn from a dazzling range of cuisines. The book opens with a list of twenty key ingredients; Ottolenghi fans will spot some Middle Eastern store cupboard staples here (hey there black lime and Aleppo chili) as well as some classic North African, South Asian, Japanese, and Korean ingredients....

Recipes>Banana Recipes Peanut Butter and Banana Dog Cupcakes by Martha Swift from Primrose Bakery Christmas Easy Makes 20 Total 12min Cook 12min Treat your pooch this Christmas (or at any other time) with these dog-friendly Peanut Butter and Banana Dog Cupcakes from London’s Primrose Bakery. They’re sure to go down a treat. Discover more delicious Cake recipes From layer cakes to loaves From the book Primrose Bakery Christmas Martha Swift...

Found them too salty for my liking See more