Recipes>Salmon Recipes Spicy Salmon by Ken Hom from My Kitchen Table: 100 Easy Chinese Suppers Easy Serves 4 This super easy and healthy salmon recipe is flavoured with a mix of chilli powder, five spice, cumin and coriander. Finish the dish with sliced spring onions. Discover more delicious Salmon recipes From traybakes to summery salads From the book My Kitchen Table: 100 Easy Chinese Suppers Ken Hom Buy From Introduction Fresh salmon is a quick fish to cook....

Recipes>Cake Recipes Sticky Confetti Cake by Linda Collister from The Great British Bake Off: Learn to Bake: 80 easy recipes for all the family Easy Cuts into 20 pieces A rainbow of colour and flavour! This sticky confetti cake from the GBBO: Learn to Bake recipe book looks super fun and makes for the perfect birthday surprise. Discover more delicious Cake recipes From layer cakes to loaves From the book...

Recipes>Chicken Recipes The French Taco by Big Zuu from Big Zuu’s Big Eats Serves 2 A Mexican-inspired, French fast food dish, these “tacos” are the culinary fusion you didn’t know you needed. Big Zuu’s take on the dish, as seen on the Dave series Big Zuu’s Big Eats, combines chicken, peppers, homemade nacho cheese and an addictive Sauce Algérienne. Discover more delicious Chicken recipes From quick traybakes to hearty roasts...

This dish is so easy to make. Put it over cooked basmati rice for a delicious dinner and pack leftovers for lunch the next day. So much flavor with minimal effort. See more

Recipes>Pomegranate Recipes The Persephone by Georgina Hayden from Taverna: Recipes From a Cypriot Kitchen Easy Makes 1 glass Georgie Hayden’s prosecco cocktail infused with homemade rose syrup and topped with pomegranate has a sophisticated touch of festive sparkle. Discover more delicious Drink recipes Refreshing sips for any time of day From the book Taverna Georgina Hayden Taverna: Recipes From a Cypriot Kitchen Feast your way through these authentic Cypriot recipes...

Recipes>Egg Recipes Turkish Spinach Galette by Rachel de Thample from FIVE Serves 4 Enjoy a savoury pancake with this Turkish Galette from Rachel de Thample’s FIVE cookbook. These incredible buckwheat pancakes are easy to make and they’re gluten free. Discover more delicious Egg recipes However you like your eggs in the morning From the book FIVE Rachel de Thample FIVE 150 delicious recipes to help you boost your daily dose of fruit and veg...

Recipes>Cashew Recipes Vegan White Chocolate and Cashew Cookies by Holly Jade from The Little Book of Vegan Bakes Easy Makes 12 cookies Combining sweet white chocolate and creamy cashew nuts, these plant-based cookies from The Little Book of Vegan Bakes are perfectly crisp and chewy. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book The Little Book of Vegan Bakes Holly Jade The Little Book of Vegan Bakes...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Cod Recipes View all Baked Cod and Butter Beans with Aioli by Claire Thomson from One Pan Beans Nadiya Hussain’s Carrot and Cod Curry by Nadiya Hussain from Cook Once, Eat Twice More Vietnamese Recipes View all Quick Chicken Phở by Uyen Luu from Quick and Easy Vietnamese Salmon and Avocado Summer Rolls by Uyen Luu from Quick and Easy Vietnamese...

Features What to plant, harvest and cook in November with Kathy Slack by Kathy Slack published on 25 November 2021, last updated on 12 May 2023 What to Plant Now Nothing, I’m afraid. Very little grows below about 8 o C, let alone germinates, so unless you are blessed with a greenhouse (and even that might need heating by now) it’s best to stick to sweeping leaves or head inside and browse seed catalogues ready for next year....

Features 10 Christmas recipes you’ll love in Mary Berry Cooks Up a Feast by Jessica Lockyer-Palmer published on 6 November 2019, last updated on 4 June 2021 Mary Berry Cooks Up a Feast is the ultimate guide to celebratory cooking so it’s unsurprising that it is brimming with so many wonderful recipes for the festive season. From tempting titbits to pass around at a party to showstopping meat and vegetarian centrepieces and delicious desserts that make a great alternative to Christmas pudding, here we round up 10 of our favourite recipes from the book that are perfect for joyous festive entertaining....

Features 10 Middle Eastern-inspired main course recipes by Lottie Huckle published on 11 May 2017, last updated on 12 April 2022 If you love to cook with Middle Eastern flavours, you’re not alone; over the past decade, ingredients like tahini, harissa, and pomegranate molasses have become commonplace on British supermarket shelves, attesting to the ever-increasing popularity of this richly varied cuisine. Here, we’ve gathered ten of our favourite Middle Eastern-inspired main dishes to inspire your next dinner party or sharing feast....

Features 10 things you’ll love about Jamie Oliver’s new cookbook, 7 Ways by Malou Herkes published on 10 August 2020, last updated on 4 June 2021 7 Ways is Jamie’s most reader-focused cookbook yet. Having taken a close look at what Brits put in their shopping baskets week in, week out, he has come up with brand new inspiration for the eighteen ingredients we all know, love and cook with the most....

Features 14 protein-packed vegan recipes by Genevieve Halbert published on 23 December 2019, last updated on 27 December 2022 The idea that plant-based diets are automatically lower in certain nutrients is a common one – protein, for many people, is synonymous with meat, fish, and eggs, and if your New Year’s resolutions involve hitting the gym and building some muscle, forgoing animal products might seem like even more of a challenge....

Features 5 brilliant broad bean recipes to enjoy this summer by Malou Herkes published on 18 June 2019, last updated on 4 June 2021 Broad beans are at their best in the summer from June to mid-September when they grow all over the UK and can be bought super fresh. They’re sold in their pods, which means you’ll need to pod them (a great job for kids); simply boil for a few minutes, then drain, slit each pod along the seam, then pop out the beans inside....

Features 8 moreish Ottolenghi cake recipes by Lucy Hall published on 17 July 2025 It can often feel like we rely on the same old staple classics when it comes to baking. If you’re finding yourself getting bored of rustling up a Victoria sponge or a lemon drizzle cake, there’s nowhere better to turn than the master of flavour himself – Ottolenghi. From a deliciously unusual twist on banana loaf to a cheesecake combination you wouldn’t think of yourself, all of these mouthwatering cake recipes are Ottolenghi-approved and sure to impress your friends and family....

Features A 3-course curry menu from Rick Stein’s India by Julia Pal published on 12 June 2014, last updated on 4 February 2022 Extracted from Rick Stein’s India , this menu of three Indian recipes – spiced lamb meatballs to start, a butter chicken main, and kulfi to finish – is a one-stop shop for inspiration for your next gathering or celebratory meal. Starter Lamb Koftas in Yogurt with Cinnamon and Chilli Soft and gently spiced, serve these balls of lamb with a drizzle of cooling yoghurt and parathas or chapatis....

Recipes>Bean Recipes Ainsley Harriott’s Minestrone with Fregola and Herb Oil by Ainsley Harriott from Ainsley’s Mediterranean Cookbook Serves 4 This classic Northern Italian soup is simple comfort cooking at its best. You can adapt this recipe to use whatever vegetables you happen to have in your fridge, and can substitute the fregola for any kind of small pasta or couscous. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion...

Recipes>Chicken Recipes Air Fryer Chicken Skewers with Satay Peanut Sauce by Hayley Dean from How to Make Anything in an Air Fryer Easy Serves 4 Total 27min Prep 15min Cook 12min Inspired by the Indonesian dish chicken satay, this quick and easy air fryer recipe for tender chicken skewers in a peanut sauce will be ready in under 30 minutes. Discover more delicious Air Fryer recipes Easy air fryer recipes for every meal of the day...

I am constantly looking for new recipe ideas that are suitable for air-fryers. This recipe fits the bill perfectly – easy to prepare, tempting, a different type of recipe that I have not cooked in an air-fryer yet and one that I look forward to trying out See more

Recipes>Beetroot Recipes Beetroot and Yoghurt Dip by Claire Thomson from The Five O’Clock Apron Easy Serves 4 Beetroot and Yoghurt Dip from Claire Thomson’s The Five O’Clock Apron cookbook. This wonderfully coloured dip is delicious served with breadsticks as an afternoon snack or as part of a selection of antipasti. Discover more delicious Beetroot recipes From earthy soups to vibrant salads From the book The Five O’Clock Apron Claire Thomson...