Recipes>Potato Recipes Chorizo, Egg and Potato Salad by Caroline Craig & Sophie Missing from The Little Book of Lunch Easy Makes 1 serving Chorizo, Egg and Potato Salad from The Little Book of Lunch cookbook. A simple but delicious lunch dish to be enjoyed at work or on a picnic. Discover more delicious Lunch recipes Quick, fresh ideas to power your afternoon From the book The Little Book of Lunch Caroline Craig, Sophie Missing...

Features Christmas 2025 Gift Guide: Books for serious cooks by Rachel Deeley published on 7 November 2024, last updated on 21 November 2025 Find the perfect Christmas gift for the cooking enthusiast in your life with our collection of books for serious cooks. From a deep dive into Jamaican cuisine to a pastry chef’s guide to all things sweet, these are the cookbooks to widen their kitchen skill set, broaden their repertoire and inspire their next accomplished home-cooked meal....

Recipes>Chicken Recipes Coconut Chicken Noodles: Ohn no Khauk Swe by Amy & Emily Chung from The Rangoon Sisters: Recipes from our Burmese family kitchen Serves 6 Rich, intense and soothing, this Burmese coconut chicken noodle dish is perfect for feeding a crowd. Discover more delicious Noodle recipes From ramen to phở From the book The Rangoon Sisters Amy & Emily Chung The Rangoon Sisters: Recipes from our Burmese family kitchen...

Recipes>Cardamom Recipes Coffee Cardamom Walnut Cakes by Claire Ptak from The Violet Bakery Cookbook Easy Makes 12 Individual Cakes Total 20min Cook 20min Baker Claire Ptak gives the classic Coffee and Walnut Cake a makeover with these warming spice-packed, individual Coffee Cardamom Walnut Cakes. They take just 20 minutes to bake and are topped with a deliciously moreish coffee icing. You won’t be able to just have one! Discover more delicious Baking recipes Stunning cakes to beginner friendly bakes...

Features Cook from the Book: Ammu by Jessica Lockyer-Palmer published on 18 March 2022, last updated on 23 September 2025 One of the most exciting books of the year, Ammu , the new cookbook from esteemed restaurateur Asma Khan, has rapidly become a Happy Foodie team favourite. Packed with the vibrant, heart-warming recipes that have earned Asma hordes of devoted fans of her London-based supper-club-turned-restaurant, Darjeeling Express, it is also a practical guide to accomplished regional Indian home cooking....

Features Cook from the Book: Easy by Jessica Lockyer-Palmer published on 8 April 2022 The Happy Foodie team has been taking things nice and Easy in the kitchen, with the brand new cookbook from Chris Baber. Chris is a professionally trained chef and M&S Food consultant who has a particular passion for making home cooking accessible to everyone. In Easy he shares a set of fast, simple and enticing recipes that will slot with ease into even the busiest of schedules....

Really easy to make and absolutely delicious. I served with colcannon. Bit confusing about the dumpling cooking instruction. I think (for me) I’d rather read ‘place in the oven and cook for 40 minutes and then add the dumplings for a further 20 minutes. See more

Recipes>Finger Food Recipes Crispy-coated Whitebait with Quince Aioli by Silvena Rowe from Purple Citrus & Sweet Perfume: Cuisine of the Eastern Mediterranean Easy Serves 4 This crispy coated whitebait makes for a great starter dish. The crunchy whitebait recipe is served with a tangy quince aioli with hints of garlic and lemon. Discover more delicious Fish recipes From simple suppers to dinner party winners From the book Purple Citrus & Sweet Perfume Silvena Rowe...

Recipes>Beetroot Recipes Crystal Clear by Rosemary Ferguson from Juice Easy The combination of herbs in this colourful juice from juicing expert Rosemary Ferguson can aid memory and concentration, and help with menopausal hot flushes. A real tonic! Discover more delicious Drink recipes Refreshing sips for any time of day From the book Juice Rosemary Ferguson Buy From Introduction Rosemary is well known for helping your memory and concentration. The sage will help balance your hormones, especially if you are at the start of the menopause, as it can really help with hot flushes....

Recipes>Beef Recipes Cyrus’s Beef Tikka with Crushed Black Pepper by Cyrus Todiwala, Tony Singh from The Incredible Spice Men Serves 6 A heavenly beef tikka recipe from The Incredible Spice Men. The sirloin steak chunks are marinated in a homemade tikka paste before being cooked on a barbecue. Discover more delicious Beef recipes From comforting pies to Sunday roasts From the book The Incredible Spice Men Cyrus Todiwala, Tony Singh...

Recipes>Baking Recipes Earl Grey Breakfast Cupcakes by Jemma Wilson from Jamie’s Food Tube: The Cake Book Makes 24 Total 20min Cook 20min Enjoy the English breakfast tastes of tea and toast with these sweet Earl Grey Cupcakes by Jamie Oliver’s Food Tube’s baking star Cupcake Jemma. The cakes are filled a squeeze of marmalade and topped with Earl Grey flavoured buttercream icing. Delicious! Discover more delicious Baking recipes Stunning cakes to beginner friendly bakes...

Recipes>Rosewater Recipes Easy Peasy Rose Ice Cream by Claire Thomson from The Five O’Clock Apron Easy Makes about 500g A beautifully fragrant and delicate rose ice cream recipe from Claire Thomson’s The Five O’Clock Apron cookbook. A refreshing treat for a summer’s day. Discover more delicious Ice Cream and Sorbet recipes Home-made hot weather saviours From the book The Five O’Clock Apron Claire Thomson Buy From Introduction Used as an ingredient, rose water offers sweetly perfumed rosy notes that are particularly flattering in creamy puddings....

Recipes>Low Calorie Recipes Five Vegetable Lasagne by Dr Ranj Singh from Save Money Lose Weight Serves 4 This healthy twist on a lasagne boasts five different vegetables and is an easy vegetarian alternative that’s still a comfort food favourite. Discover more delicious Low Calorie recipes Low-calorie recipe inspiration From the book Save Money Lose Weight Dr Ranj Singh Buy From Introduction A vegetable-packed twist on the classic and a practical dish to have it up your sleeve, as you can prepare this well in advance and simply pop in the oven before serving....

Recipes>Gluten-Free Recipes Gluten-free Yorkshire Puddings by Clare Marriage from FREEE Baking Easy Makes 12 small or 1 large These gluten-free Yorkshire puddings are pure magic. The light, delicious Yorkies are perfect alongside your next roast even if you’re following a free-from diet. Discover more delicious Gluten-Free recipes Our best gluten-free recipes From the book FREEE Baking Clare Marriage Buy From Introduction The traditional accompaniment to a roast lunch is Yorkshire Pudding....

Recipes>Prawn Recipes High-Protein Prawn and Chorizo Orzo by Niall Kirkland from The Good Bite Lite Easy Serves: 2 Total 45min Prep 15min Cook 30min This tasty pasta dish from The Good Bite is packed with 28.9g of protein and is well under 500 calories. With plump prawns, smoky chorizo and creamy orzo, it’s winner of a healthy midweek dinner. Discover more delicious High protein recipes Delicious, protein packed meals From the book...

Recipes>Bread Recipes His and Hers Brekkie by Emma Marsden from Heart On A Plate Easy Serves 2 His and Hers Brekkie from Emma Marsden’s Heart on a Plate cookbook. The perfect recipe for a romantic breakfast in bed, his and hers brekkie is a wonderfully easy and eye-catching eggy breakfast. Discover more delicious Bread recipes From homemade sourdough to sandwich loaves From the book Heart On A Plate Buy From Introduction A wonderfully easy and eye-catching eggy breakfast....

Features How to bake baguettes with Bake with Jack by Jack Sturgess published on 23 June 2022, last updated on 26 June 2022 Real crusty baguettes are a true craft but are completely achievable in your oven at home. It will take a little practice to get them bang on but that’s exactly why I’ve made my recipe as simple as possible. There’s no pre-ferment here, no overnight rest, you don’t even have to knead it....

Features How to bake pitta with Bake with Jack by Jack Sturgess published on 26 August 2022 “How do you get the hole in the middle of a pitta bread?” is a question I get asked regularly in class. Fold the dough in half? Layer it with oil? The real answer is that you don’t need to do anything at all, the hole just happens all by itself! Something magical happens if you roll a piece of yeasted dough out nice and thin and bake it on something hot in the oven (like a pre-heated tray or a baking stone)....

Recipes>Lettuce Recipes Hugo’s Gem Lettuce Caesar Salad by Xanthe Ross from Stay for Supper: Laid-back Vegetarian Food to Share Easy Serves 4 This crisp, fresh and zingy salad is the perfect accompaniment to myriad dishes, and is layered with different textures and a flavour-packed dressing. Discover more delicious Salad recipes Vibrant and filling salads for all seasons From the book Stay for Supper Xanthe Ross Stay for Supper: Laid-back Vegetarian Food to Share...

I batch cook this recipe and then freeze in foil trays. Use instead of mince for shepherds pie -plenty for two people made three trays. My husband didn\’t know it wasn\’t mince!! See more