Recipes>Feta Recipes Spinach and Feta Custard Pie by Kim Duke from Weekly Provisions: How To Eat Seasonally And Love What’s Left Over Serves 4–6 Total 1hr 15min Cook 1hr 15min This flavourful vegetarian filo pie features a creamy and tangy feta and spinach filling. Look no further for a meat-free dinner party main. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book Weekly Provisions Kim Duke...

Recipes>Marmalade Recipes Steamed Marmalade Sponge and Whisky Custard by Justin Gellatly from Bread, Cake, Doughnut, Pudding Serves 4-6 This festive dessert recipe is a delicious alternative to traditional Christmas pudding. It’s a really moist, light, rich and warming sponge, with the thick-cut bitter marmalade off-setting the sweet sponge beautifully. Discover more delicious Marmalade recipes From sweet toasts to spiced cakes From the book Bread, Cake, Doughnut, Pudding Buy From Introduction Good for those winter months, this is a really moist, light, rich and warming sponge, with the thick-cut bitter marmalade off-setting the sweet sponge beautifully....

Everything cooked nicely in the time but the plums ended up far too sharp. They tasted lovely and sweet before i cooked them. May pass on pomegranate molasses next time See more

Recipes>Red pepper Recipes Stuffed Peppers with Chilli by Amelia Freer from Nourish & Glow: The 10-Day Plan Easy Serves 1 Enjoy Amelia Freer’s hearty vegetarian chilli in a sweet, caramelised pepper. This recipe from Nourish & Glow is perfect for a light, healthy dinner. Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book Nourish & Glow: The 10-Day Plan Amelia Freer Buy From Introduction This hearty and warming vegan chilli filling is a great recipe to have up your sleeve for those nights when you need a warming, healthy meal....

Recipes>Egg Recipes Super Eggs Benedict by Jamie Oliver from Jamie’s Comfort Food Easy Serves 4 Upgrade your Eggs Benedict with this recipe from Jamie Oliver’s Comfort Food cookbook. It makes for an ultra- special Christmas Day Breakfast. Discover more delicious Christmas recipes The best festive mains, sides, desserts and bakes From the book Jamie’s Comfort Food Jamie Oliver Jamie’s Comfort Food The ultimate comfort food recipes from Jamie Oliver Crowd-pleasing family classics...

Really lovely crowd pleaser dessert. See more

Recipes>Cauliflower Recipes Tomatokeftedes and Cauliflower Tabouleh Salad by Ali Maffucci from Inspiralized Serves 2-3 Make the most of your spiralizer with this inspiring Greek recipe from Inspiralized. It makes a healthy midweek meal, packed full of flavour. Discover more delicious Cauliflower recipes From cheesy bakes to fragrant curries From the book Inspiralized Ali Maffucci Buy From Introduction The first getaway trip Lu and I took together as a couple was to Santorini and Mykonos, in Greece....

Recipes>Raspberry Recipes Triple-layer berry Victoria sponge by Candice Brown from Comfort Serves 10-12 The Great British Bake Off winner, Candice Brown, presents her special, show-stopper recipe for Victoria Sponge from her cookbook, Comfort. A delicious British bake. Discover more delicious Cake recipes From layer cakes to loaves From the book Comfort Candice Brown Comfort Showstopping bakes and sweet treats No-fuss baking from GBBO champion, Candice Brown Sweet and savoury comfort food classics...

Recipes>Vermouth Recipes Venetian Manhattan by Russell Norman from Venice: Four Seasons of Home Cooking Easy Serves 1 This recipe for a Venetian Manhattan from Russell Norman’s ‘Venice: Four Seasons of Home Cooking’ adds an elegant Italian twist to the classic cocktail. Discover more delicious Cocktail recipes A tipple for every occasion From the book Venice Russell Norman Venice: Four Seasons of Home Cooking Authentic Venetian dishes across all four seasons...

Features 10 puff pastry tart recipes to try this summer by Louella Berryman published on 10 July 2025 For many cooks, a sheet of puff pastry is a fridge staple. This quick-cook, convenient ingredient can turn a random selection of vegetables, leftovers, or pantry staples into an utterly delicious meal, ready to be enjoyed hot or cold. To bring you fresh inspiration, we’ve gathered a selection of simple, versatile puff pastry tart recipes from the cookbooks of Jamie Oliver , Rick Stein , Nadiya , Mary Berry , Rukmini Iyer and more....

Features 6 cheesecakes for the festive season by Jessica Lockyer-Palmer published on 1 December 2021, last updated on 13 November 2025 With its make-ahead potential and crowd-pleasing promise, the humble cheesecake is up there with the best of them when it comes to desserts for the Christmas period. Best of all, both its biscuit base and creamy filling are endlessly customisable. Create a suitably festive cheesecake by opting for Christmassy flavour combinations, and incorporating seasonal ingredients and warming spices....

Features 7 nourishing soup recipes for winter by Genevieve Halbert published on 2 March 2020, last updated on 4 June 2021 Winter evenings call for bowl food, and lots of it. To help warm you up from the inside out over the coming weeks, we’ve gathered seven of our favourite nourishing soup recipes, from a fiery noodle broth to a healthy twist on the classic cream of tomato. Scroll on to check them out ....

Features A guide to Malaysian spices with Norman Musa by Norman Musa published on 15 February 2016, last updated on 23 August 2021 Spices are essential in Malaysian cooking and are central to the recipes in my cookbook, Amazing Malaysian . I keep a spice tin in my kitchen cupboard that I always take with me on my travels whenever I have cooking demos. Here are some of the spices I’m never without....

Recipes>Cabbage Recipes Asma Khan’s Bhuna Niramish: Shredded Cabbage with Peanuts by Asma Khan from Ammu: Indian Home-Cooking To Nourish Your Soul Serves 6-8 Asma Khan’s quick Bengali shredded cabbage dish is fragrant with ginger, turmeric and cumin and features plenty of contrasting textures and flavours. Discover more delicious Indian recipes From curry to biryani, dal to samosa From the book Ammu Asma Khan Ammu: Indian Home-Cooking To Nourish Your Soul...

Recipes>Chicken Recipes Aysha Bora’s Coconut Chicken Curry (Kuku Paka) by The Hubb Community Kitchen from Together: Our Community Cookbook Serves 4 This rich and comforting East African coconut chicken curry recipe is a real home-cooked favourite and is given added texture with the addition of hard boiled eggs. Perfect with rice or naan. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Together: Our Community Cookbook Buy From Introduction When I was growing up I hated cooking....

Recipes>Halloumi Recipes Bang Bang Halloumi by Hannah Pemberton from Buddha Bowls Easy Serves 1 Combining sweet and salty halloumi with an Asian-inspired peanut butter dressing and hearty grains, this buddha bowl is a filling and satisfying meal. Discover more delicious Halloumi recipes From hot grills to fresh salads From the book Buddha Bowls Hannah Pemberton Buddha Bowls Make delicious and nourishing Buddha Bowls at home Creative recipes for every meal of the day...

Recipes>Carrot Recipes Big Zuu’s Sweet ‘N’ Sour Carrots by Big Zuu from Big Zuu’s Big Eats Serves 4 Total 40min Prep 15min Cook 25min With a sweet, sour and salty glaze, these tender carrots with a toasted chilli and garlic panko make for a punchy side dish. Discover more delicious Carrot recipes From soothing soups to spiced cakes From the book Big Zuu’s Big Eats Big Zuu Buy From Introduction When I made this, people started going crazy, like they’d never had a carrot properly seasoned....

Recipes>Dinner Recipes Birria (Chilli Goat Stew) by Tim Hayward from The DIY Cook Serves 8 A Mexican-style stew recipe which uses tender goat meat. The goat is cooked with garlic and warm spices, then served with crumbled ricotta on corn tortillas. Discover more delicious Stew recipes Hearty winter warmers to please a crowd From the book The DIY Cook Tim Hayward Buy From Introduction Ask most Brits about Mexican food and they’ll think of a classic chilli con carne....

Recipes>Blackberry Recipes Blackberry Whisky by DK Publishing from Craft Spirits Easy Make your own Blackberry Infused Whisky with this simple recipe from Craft Spirits. This tipple makes an excellent edible gift. Discover more delicious Blackberry recipes From bramble jams to crumble fillings From the book Craft Spirits DK Publishing Buy From Introduction Your goal when infusing whisky isn’t to mask its flavour, but rather to complement it. Avoid using an aged, expressive whisky or Scotch, which will dominate almost any infusion –mellow bourbons and rye whiskies are the best choices...

Recipes>Berry Recipes Blueberry and Summer Fruit Cheesecake by Mary Berry from Simple Cakes Total 2hr Prep 30min Cook 1hr 30min An indulgent blueberry and summer fruit cheesecake recipe. With a biscuit base, the light cheesecake is finished with blueberries, raspberries and strawberries. Discover more delicious Berry recipes From fruity bakes to seasonal desserts From the book Simple Cakes Mary Berry Simple Cakes Classic tea-time treats Mary’s easiest cakes Stunning desserts...