I think it sounds delicious and as soon as I get duck breast, I will try it!! See more

Features Fans of Ottolenghi SIMPLE will love these ten recipes from Ottolenghi Test Kitchen: Shelf Love by Genevieve Halbert published on 1 October 2021, last updated on 24 July 2025 For many home cooks, the best-selling Ottolenghi SIMPLE was a user-friendly entry point into the always fascinating, but sometimes intimidating, world of Ottolenghi. For those not as au fait with advanced cooking techniques as the man himself, SIMPLE delivered classic Ottolenghi flavours, minus the fuss....

Recipes>Pear Recipes Fried Pears, Blue Cheese and Bitter Leaves by Kathy Slack from From the Veg Patch Serves 4 Total 35min Cook 35min Let seasonal ingredients shine in this festive winter salad recipe, dotted with creamy blue cheese and crunchy walnuts. Discover more delicious Pear recipes From poached desserts to crisp salads From the book From the Veg Patch Kathy Slack From the Veg Patch The ultimate guide to getting the most out of your veg patch...

Recipes>Asparagus Recipes Green Egg Frittata by Shirin Kouros & Yasmine Larizadeh from The Good Life Eatery Easy Makes 10 Portions Move over green eggs and ham, hello green egg frittata! This healthy, easy recipe from The Good Life Eatery cookbook makes a great snack, breakfast or lunch. Discover more delicious Asparagus recipes Bright spring suppers and sides From the book The Good Life Eatery Shirin Kouros & Yasmine Larizadeh Buy From Introduction Green Egg Frittata from The Good Life Eatery Cookbook by Shirin Kouros & Yasmine Larizadeh....

Recipes>Fennel Recipes Guinea Fowl with Fennel by Rose Gray , Ruth Rogers from River Cafe Cook Book Easy Easy A delicious way to serve guinea fowl. This recipe from the River Cafe Cook Book is enriched with sliced pancetta, white wine, fresh rosemary and roasted fennel. Discover more delicious Easy recipes Flavourful meals with minimal effort From the book River Cafe Cook Book Easy Rose Gray, Ruth Rogers Buy From Tags Ingredients 2 guinea fowl 4 garlic cloves 2 tbsp rosemary leaves 1 red onion 3 fennel bulbs extra virgin olive oil 10 pancetta slices 250ml white wine Method Ask the butcher to cut up each guinea fowl into 8 pieces....

Recipes>Fish Recipes Hake Burgers with Roast Garlic Mayo by Abel & Cole from Abel & Cole: How to Eat Brilliantly Every Day Serves 4 Total 1hr 10min Prep 25min Cook 45min Abel and Cole’s recipe for hake burgers with a mouth-watering roast garlic mayo sauce is the ultimate summertime dish. Simple to put together, these delicious burgers are the perfect balance of comforting and wholesome. Discover more delicious Burger recipes From succulent meat patties to veggie stacks...

Recipes>Parsnip Recipes Honeyed Parsnip Quinoa with Chilli, Cardamom and Orange by Rachel de Thample from FIVE Serves 4 Total 40min Prep 10min Cook 30min This visually stunning dish from the FIVE cookbook by Rachel de Thample pairs sweet orange and parsnip with nutty quinoa. A perfect winter salad or vegetarian main. Discover more delicious Parsnip recipes From roasted sides to silky purées From the book FIVE Rachel de Thample FIVE...

Preview More Recipes from Eat Yourself Healthy View all Jamie Oliver’s Black Bean Houmous Salad Wrap by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s One-Cup Pancakes by Jamie Oliver from Eat Yourself Healthy More Healthy Recipes View all Creamy Butter Beans and Lentils by Niall Kirkland from The Good Bite Easy Overnight Oats Three Ways by Niall Kirkland from The Good Bite Easy More Sandwich Recipes View all Jamie Oliver’s Black Bean Houmous Salad Wrap by Jamie Oliver from Eat Yourself Healthy...

Haven\’t tried any of them yet but iam going to tonight See more

Dynomite! That said, sliced potatoes rosted an hour equals mush; I added the last half hour; problem solved! See more

Recipes>Beef Recipes Jamie Oliver’s Loaded Beefburger by Jamie Oliver from One: Simple One-Pan Wonders Serves 4 Total 20hr Cook 20hr As seen on Jamie’s One Pan Wonders, this unique recipes results in a thick beef burger stuffed with oozy cheese, sweet red peppers, and the sour crunch of pickles. Discover more delicious Burger recipes From succulent meat patties to veggie stacks From the book One: Simple One-Pan Wonders Jamie Oliver...

Preview More Recipes from Simply Jamie View all Jamie Oliver’s Smash Burger by Jamie Oliver from Simply Jamie Jamie Oliver’s Black Forest Roll by Jamie Oliver from Simply Jamie More Jamie Oliver recipes View all Jamie Oliver’s Black Bean Houmous Salad Wrap by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Really Good Roasties by Jamie Oliver from Easy Air Fryer More Pasta Recipes View all Alison Roman’s Spicy Pork Soup with Pasta and Parmesan by Alison Roman from Something from Nothing...

Preview More Recipes from Simply Jamie View all Jamie Oliver’s Smash Burger by Jamie Oliver from Simply Jamie Jamie Oliver’s Black Forest Roll by Jamie Oliver from Simply Jamie More Jamie Oliver recipes View all Jamie Oliver’s Black Bean Houmous Salad Wrap by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Really Good Roasties by Jamie Oliver from Easy Air Fryer More Chicken Recipes View all James Martin’s Poulet Sauté au Vinaigre by James Martin from James Martin’s Saturday Morning Cookbook...

Recipes>Fish Recipes Keralan Fish Curry by Rosie Ramsden from The Recipe Wheel Easy Serves 2 Total 40min Cook 40min A fragrant fish curry inspired by the flavours of South India. This Keralan-style fish dish is flavoured with aromatic spices and finished with coriander and lime. Discover more delicious Curry recipes Hearty, warming curries from our star authors From the book The Recipe Wheel Rosie Ramsden Buy From Introduction Soft, pure-flavoured white fish is a great partner for spice, as its fresh-tasting, muted tones won’t overwhelm the fresh aromatics....

Recipes>Lamb Recipes Lamb Dhansak by Mary Berry from Mary Berry Cooks Serves 6 A flavoursome lamb dhansak recipe from Mary Berry. This rich, comforting curry combines diced lamb and lentils with fragrant ginger root, Indian spices and sweet honey. Discover more delicious Indian recipes From curry to biryani, dal to samosa From the book Mary Berry Cooks Mary Berry Mary Berry Cooks Simple, mouthwatering recipes All the recipes from the TV series...

Recipes>Vegan Recipes Lemon-Infused Wild Rice with Parsley, Dried Apricots and Pistachios by Saskia Gregson-Williams from Naturally Sassy: My recipes for an energised, healthy and happy you Easy Serves 4 Wholesome lemon infused wild rice with fresh parsley, mint, dried apricots and pistachios. This recipe from Naturally Sassy makes for a tasty vegan main dish. Discover more delicious Rice recipes From creamy risottos to nostalgic puddings From the book Naturally Sassy Saskia Gregson-Williams...

Recipes>Lunch Recipes Macaroni “Cheese” Salad by Jérôme Eckmeier, Daniela Lais from Vegan on the Go: Fast, Easy, Affordable – Anytime, Anywhere Easy Makes 2 large portions Total 30min Cook 30min <img loading=“lazy” src=“https://thehappyfoodie.co.uk/wp-content/uploads/2021/08/macaroni-cheese-salad_s900x0_c3264x1907_l0x1862.jpg" onerror=“this.onerror=null;this.src=‘https://blogger.googleusercontent.com/img/a/AVvXsEhe7F7TRXHtjiKvHb5vS7DmnxvpHiDyoYyYvm1nHB3Qp2_w3BnM6A2eq4v7FYxCC9bfZt3a9vIMtAYEKUiaDQbHMg-ViyGmRIj39MLp0bGFfgfYw1Dc9q_H-T0wiTm3l0Uq42dETrN9eC8aGJ9_IORZsxST1AcLR7np1koOfcc7tnHa4S8Mwz_xD9d0=s16000';" alt=“Macaroni “Cheese”” Salad” - 1”> A vegan friendly reinvention of a classic comfort food dish, this Macaroni “Cheese” Salad is made using cashews and mustard for a quick and easy lunch. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal...

Recipes>Fish Recipes Malaysian Fish Curry with Tomato and Okra by Rick Stein from Rick Stein’s Far Eastern Odyssey Easy Serves 4 A Malaysian-inspired fish curry recipe from Rick Stein’s Far Eastern Odyssey. Showcasing mackerel, alongside a mix of okra, aubergine, tomatoes and coriander leaves. Discover more delicious Malaysian recipes From nasi goreng to laksa From the book Rick Stein’s Far Eastern Odyssey Rick Stein Buy From Introduction In Malaysia and Singapore, this is normally fish head curry....

Recipes>Pumpkin Recipes Marbled Pumpkin Gingersnap Tart by Deb Perelman from The Smitten Kitchen Cookbook one 23cm tart, serving 8 Deb Perelman describes this stunning pumpkin pie tart as her go-to recipe for Thanksgiving. With its spiced ginger crust and marbled cheesecake filling, it’s easy to see why. Discover more delicious Thanksgiving recipes From a classic turkey roast to pumpkin pie From the book The Smitten Kitchen Cookbook Deb Perelman The Smitten Kitchen Cookbook...

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