This is one of my favourite cakes. Not too sweet! The only thing that stops me making it more often is that i dont often know what to do with the egg whites. Maybe financiers. Mine raises just fine, all you do is incorporate the egg whites gently. See more

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Chocolate Recipes View all Jane’s Patisserie’s No-bake Chocolate Orange Tart by Jane Dunn from Jane’s Patisserie Classic Christmas Rocky Road by Rosie Kellett from In for Dinner More Pudding Recipes View all Mary Berry’s Bread and Butter Pudding by Mary Berry from Mary 90: My Very Best Recipes José Pizarro’s Baked Orange Rice Pudding with Strawberry Compote by José Pizarro from The Spanish Home Kitchen...

Wonderful tasty moist cake. A firm favorite in our family. Can it be frozen? See more

Recipes>Cauliflower Recipes Creamy Cauliflower Korma by Roxy Pope & Ben Pook from One Pot Vegan Serves 4 Total 50min Prep 20min Cook 30min This creamy, fragrant dish is a vegan take on the curry house classic, made using cauliflower and sweet potato. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book One Pot Vegan One Pot Vegan 80 quick and simple one-pot vegan recipes from the duo behind SO VEGAN...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Tray Bake Recipes View all Speedy Cheesy Ravioli Bake by John Gregory-Smith from The Greatest Traybake Cookbook Ever Cumin-spiced Lamb Chops with Roasted Squash by John Gregory-Smith from The Greatest Traybake Cookbook Ever More Easy Recipes View all The Batch Lady’s 5-A-Day Pasta Sauce by Suzanne Mulholland from Batch From Scratch The Batch Lady’s Chicken Noodle Soup Jars by Suzanne Mulholland from Batch From Scratch...

Came out pretty good. Used less diet cola – one of the little cans. Feel that it could use some herbs or spices, but a good recipe as is. See more

My husband is most definitely a snob with anything sweet. He loved this recipe so much he all for it on a regular basis. Says it’s too good to wait until the holiday. See more

Features Flavour-packed vegan recipes for the weekend by Genevieve Halbert published on 6 January 2021, last updated on 6 January 2026 Get creative in the kitchen this weekend with our collection of extra-special vegan dishes. We’ve selected the most flavoursome, colourful, and exciting plant-based recipes on our site, including Rachel Ama’s crispy jerk barbecue tacos and Ottolenghi ‘s umami-rich portobello steaks with butterbean mash. Looking for more vegan cooking inspiration? Visit our collection of quick and easy vegan midweek meals ....

Recipes>Fish Recipes Fresh Green Fish Curry by Stevie Parle, Emma Grazette from Spice Trip: The Simple Way to Make Food Exciting Serves 4 Total 40min Prep 20min Cook 20min An inviting fresh green fish curry recipe from the Spice Trip cookbook. Best with hake or firm white fish, the dish is delicious accompanied by steamed rice. Discover more delicious Fish recipes From simple suppers to dinner party winners From the book...

Recipes>Aubergine Recipes Grilled Marinated Aubergines with Chilli and Mint by Theo Randall from Verdura Easy Serves 4 as a simple starter or side dish This simple starter pairs smoky strips of aubergine with a fresh mint, chilli and garlic dressing. Use a griddle pan to achieve perfect grill lines on the aubergine with ease or cook quickly on the BBQ on hot summer days. Discover more delicious Barbecue recipes Grilled meats, side salads, and vibrant desserts...

So delicious and really easy to prepare. See more

They are lovely and I have a some the the freezer for a rainy day just to slice 😏 See more

This is one of my favourite vegetarian dishes. So flavourful!!! See more

Very tasty and enjoyable but the method is quite confusing. It takes an hour split between cooking with the onions etc for 30 minutes and then the potatoes beneath for 30 minutes. Rest the chicken whilst you warm up the sauce. I hope this helps you enjoy what is a good recipe. See more

Features Jamie Oliver’s healthy kickstart meal plan by Rachel Deeley published on 9 January 2026 Making healthier choices that feel achievable and sustainable can be daunting. But with Jamie Oliver ‘s Eat Yourself Healthy , his first-ever cookbook dedicated to nurturing long-term health, you’ll find delicious, nutritious recipes and tips that take the stress and guesswork out of home cooking. To help you get started on your healthy eating journey, Eat Yourself Healthy begins with a two-week kickstarter meal plan filled with tasty breakfasts, lunches, dinners, and drinks to see you through every meal of the day....

I’ve made this recipe several times and it is very smooth and delicious! You need to use full fat heavy cream or heavy whipping cream with at least 36% fat, or it will not become firm. For those who wrote that it stayed runny, that is likely your mistake. See more

Recipes>Pasta Recipes Jamie Oliver’s Sweet Tomato Gnocchi by Jamie Oliver from One: Simple One-Pan Wonders Easy Serves 2 with leftover pesto Total 18min Cook 18min Jamie’s simple one-pan gnocchi is paired with a flavourful sweet tomato, hazelnut and Parmesan sauce and will be on the table in just eighteen minutes. Discover more delicious One-pot recipes Lunch and dinner recipes cooked in just one dish From the book One: Simple One-Pan Wonders Jamie Oliver...

Recipes>Chicken Recipes Jane’s Patisserie Chicken Fajita Traybake by Jane Dunn from Jane’s Patisserie Everyday: easy bakes and comfort cakes Easy Serves 4+ Chicken, onions and peppers, seasoned with plenty of cumin and paprika, this fajita traybake makes for a quick midweek dinner, served as is with a fresh salad or rolled into wraps. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book Jane’s Patisserie Everyday Jane Dunn...

Recipes>Kale Recipes Kale Krisps by Derval O’Rourke from The Fit Foodie Easy Serves 2 Make your own healthy kale crisps at home with this easy recipe from ex-athlete, Derval O’Rourke. These make a great substitution for normal crisps and are an excellent way to get more greens into your diet. Discover more delicious Gluten-Free recipes Our best gluten-free recipes From the book The Fit Foodie Derval O’Rourke The Fit Foodie...

This was excellent. Quite a bit of work to do solo, but not difficult, and more than worth the time. Made an entire household very happy! See more