Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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More Chilli Recipes
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Grilled Marinated Aubergines with Chilli and Mint
by Theo Randall from Verdura
Spaghetti With Chilli, Broccoli and Walnut Pesto
by Rukmini Iyer from The Green Cookbook
More Recipes from The Roasting Tin
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One-tin Spelt with Chorizo, Sweet Potato, Red Onion and Spinach
by Rukmini Iyer from The Roasting Tin
Ras el Hanout Slow-roasted Mushrooms with Pine Nuts, Halloumi and Flat-leaf Parsley
by Rukmini Iyer from The Roasting Tin
More Grill Recipes
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Mary Berry’s Goat’s Cheese, Asparagus and Fig Tartines
by Mary Berry from Mary’s Foolproof Dinners
Sweetcorn Rojak
by Mark Diacono from Vegetables: Easy and Inventive Vegetarian Suppers
