Recipes>Low Calorie Recipes

My Tasty Energy Balls, Date, Cocoa and Pumpkin Seed

by Jamie Oliver from Everyday Super Food

Easy

Makes 12 portions

Total 25min

Cook 25min

This healthy snack recipe of Tasty Energy Balls, Date, Cocoa and Pumpkin Seed from Jamie Oliver’s Everyday Super Food, made with medjool dates, is a great sweet treat for the whole family.

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From the book

Everyday Super Food

Jamie Oliver

Everyday Super Food

Jamie’s inspiring recipes for delicious and nourishing meals

Simple, trusted recipes that leave you feeling great

Satisfying salads and guilt-free desserts

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Introduction

Medjool dates have the double benefit of being high in both fibre and chloride, a nutrient that helps our digestion, and we get a hit of copper from the pumpkin seeds.

Me and my nutrition team have worked hard to create these super-nutritious balanced flavour-packed balls that give us the perfect snack boost to get us through the day – enjoy two balls per snack.

Tags

Ingredients

70gpumpkin seeds
20gpuffed brown rice or puffed quinoa
50gwhole almonds
80gMedjool dates
1cm piecefresh turmeric or ½ teaspoon ground turmeric
½ tspground cinnamon
1 heaped tspquality cocoa powder
1 tspvanilla extract
½ tbspmanuka honey
1orange

Essential kit

You will need a food processor.

Method

Blitz 40g of the pumpkin seeds into a fine dust in a food processor, then decant onto a plate. Place the remaining pumpkin seeds and the puffed rice or quinoa in the processor with the almonds and dates (destone first), then blitz until finely chopped. Peel and finely grate in the turmeric, if using fresh, or add the ground turmeric, along with the cinnamon, cocoa powder and a pinch of sea salt. Blitz again until finely ground, then add the vanilla, honey and half the orange juice. Blitz for another 1 to 2 minutes, stopping to scrape down the sides a couple of times, and adding an extra squeeze of orange juice to bind, only if needed – it takes a while for the mixture to come together, so be patient and let the processor work its magic.

With wet hands, divide into 24 and roll into balls, dropping them into the pumpkin seed dust as you go. Shake to coat, storing them in the excess dust until needed. They’ll keep happily for up to 2 weeks in an airtight container.

CALORIES 80kcal, FAT 5.2g SAT FAT 0.6g PROTEIN 2.7g CARBS 6g SUGAR 4.2g, FIBRE 0.5g

Everyday Super Food by Jamie Oliver is published by Penguin Random House

ⓒ Jamie Oliver Enterprises Limited (2015 Everyday Super Food) Photographer: Jamie Oliver

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Ingredients
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