Posts

Recipes>Strawberry Recipes Fruity Omega Smoothies: Strawberry and Banana by Mary McCartney from Food: Vegetarian Home Cooking Easy Both recipes make 4 Get your five a day from these omega fruit smoothie recipes. Whizz up the strawberry and banana flavour or refresh yourself with tropical pineapple and coconut. Discover more delicious Smoothie recipes Nutrient-packed smoothies to start the day right From the book Food Mary McCartney Food: Vegetarian Home Cooking Delicious meat-free recipes...

Recipes>Cheese Recipes Gemelli with Anchovies, Tomato and Mascarpone by Nigella Lawson from At My Table: A Celebration of Home Cooking Easy Serves 2 Nigella Lawson’s recipe for Gemelli Pasta with Anchovies, Tomato and Mascarpone, as seen on her BBC series, At My Table, is a creamy, tangy pasta dish that’s so easy to make. Discover more delicious Pasta recipes Simple, delicious pasta recipes for every season From the book At My Table Nigella Lawson...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Barbecue Recipes View all Roasted Vegetables with Borlotti Beans and Fennel Yogurt by Claire Thomson from One Pan Beans Mary Berry’s Sriracha Chicken Wings with Sriracha and Sour Cream Dip by Mary Berry from Mary’s Foolproof Dinners More Salad Recipes View all Jamie Oliver’s Chopped Rainbow Salad by Jamie Oliver from Eat Yourself Healthy...

Easy, fun to make and great tasting. See more

Recipes>Chicken Recipes Hot Sauce and Honey Chicken Tenders by ManiLife from The Peanut Butter Cookbook Easy Serves 4 Total 45min Cook 45min This flavour-packed recipe for chicken tenders strikes the balance between a perfectly crisp coating and butter-soft chicken, all finished with lashings of hot sauce and honey. They can be made in an air fryer for added ease. Discover more delicious Chicken recipes From quick traybakes to hearty roasts...

Recipes>Vegetarian Recipes Huevos Rancheros with Guacamole by Melissa & Jasmine Hemsley from Good + Simple Easy Serves 2 Jasmine and Melissa Hemsley put their healthy spin on the well-loved and easy-to-make brunch dish Huevos Rancheros, served with cooling guacamole. Discover more delicious Avocado recipes From brunches to tacos From the book Good + Simple Melissa & Jasmine Hemsley Good + Simple Delicious, wholesome recipes from the Hemsley sisters Creative cooking for lunches and midweek meals...

I substituted the sultanas with currants soaked in amaretto. I also added some orange zest. It turned out great! See more

Recipes>Healthy Recipes Jamie Oliver’s Crumbed Pesto Fish, Roasted Cherry Vines, Spuds and Greens by Jamie Oliver from Everyday Super Food Total 30min Cook 30min Crumbed Pesto Fish, Roasted Cherry Vines, Spuds and Greens from Jamie Oliver’s Everyday Super Food, as seen on This Morning. This delicious, healthy recipe can be made with any firm white fish like cod, haddock, hake or pollock. Serve with baby new potatoes, green beans, broccoli and spinach....

Recipes>Mushroom Recipes Jamie Oliver’s Mushroom Toad-in-the-Hole by Jamie Oliver from Jamie Oliver: 7 Ways Serves 4 Total 1hr 15min Cook 1hr 15min Jamie Oliver’s Mushroom Toad-in-the-Hole, as featured on the Channel 4 series Keep Cooking Family Favourites, is a tasty vegetarian twist on a classic British dish, flavoured with crispy garlic and served with a rich porter and onion gravy. Discover more delicious Mushroom recipes From earthy risottos to flaky pies...

I loved creating and making this curry. However when it came to tasting it was far too hot to eat. I even left the chilli out as I never used the Bassar spice mix before, which I bought. I’m use to making our family recipe of Kashmiri lamb but wanted to try something different. Our spices are cumin, coriander, fenugreek, chilli turmeric, garam masala. Have any suggestions to bring the heat down?...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Rukmini Iyer recipes View all One-tin Malai Chickpea Curry With Peppers and Mushrooms by Rukmini Iyer from The Green Cookbook Butternut Squash Laksa by Rukmini Iyer from The Green Cookbook More Recipes from The Roasting Tin View all One-tin Spelt with Chorizo, Sweet Potato, Red Onion and Spinach by Rukmini Iyer from The Roasting Tin...

Recipes>Baking Recipes Lilac Meringue Pavlova by Adele Nozedar from The Garden Forager Makes 1 pavlova, serving 8 Lilac Meringue Pavlova from Adele Nozedar’s The Garden Forager. Individual lilac flowers, removed from their stems, make a pretty, edible garnish, but to get the right flavour, you’d need to eat lots of them all together. The best way to use lilac is as an infusion or a subtle flavouring. Discover more delicious British recipes Classic favourites, from stews to roasts...

5 stars in anticipation but could I ask question? My processor won\’t powder the chocolate – it just whizzes round in huge lumps and makes a terrible racket (and messes up the container). Could I instead melt it as usual in a bowl over hot water and then stir the warm syrup into it? See more

Is it possible to make it without the brandy? If one wants to avoid alcohol. Subsituting with orange juice for example? Or anything else? See more

Really tasty and super easy. The oven does the work for you. Will be making again See more

Recipes>Leek Recipes Mary Berry’s Leek and Dill Quiche with a Choice of Toppings by Mary Berry from Simple Comforts Serves 6 Mary Berry ‘s leek and dill quiche promises buttery pastry and a rich, creamy filling. Pack it up for your next picnic along with your toppings of choice from Mary’s suggestions. Discover more delicious Picnic Party recipes Sweet and savoury food to take on the go From the book...

Lovely easy to make recipe friends loved it See more

Recipes>Fish Recipes Masala Fish Steaks by Madhur Jaffrey from Curry Easy Serves 2-4 Whether you want to use salmon, haddock, swordfish or something different; this spicy masala fish steak recipe is a healthy and fragrant dish from Curry Easy. Discover more delicious Fish recipes From simple suppers to dinner party winners From the book Curry Easy Madhur Jaffrey Curry Easy Learn to cook curry with the world’s greatest expert Quick curries to enjoy midweek...

Recipes>Mushroom Recipes Meaty Mushroom Stew by Trish Sebben-Krupka from Plant Based Cookbook Easy Serves 6 Meaty Mushroom Stew from the Plant Based Cookbook. This warming vegetarian stew is perfect for chilly evenings and meat-free Monday. Plant based cooking has never been so hearty! Discover more delicious Vegetarian recipes Inspired meat-free meals for every occasion From the book Plant Based Cookbook Trish Sebben-Krupka Buy From Introduction This mushroom stew is rich, meaty-tasting, and delicious, thanks to a mix of mushrooms including hen of the woods varieties, which lend a chicken-y texture and incredible flavour to this cold-weather delight....

Made the kebabs using lamb mince , they turned out very tasty & cooked perfectly. Lovely with the garlic sauce & Served them with basmati rice & salad. See more