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Recipes>Chicken Recipes Mizutaki: A Japanese Hot Pot by Catherine Phipps from Chicken: Over two hundred recipes devoted to one glorious bird Easy Mizutaki; a gently cooked Japanese-inspired hot pot recipe. A medley of Chinese cabbage, soy sauce, shiitake mushrooms and glass noodles along with chicken thighs. Discover more delicious Quick recipes Tasty dishes ready in 30 minutes or less From the book Chicken: Over Two Hundred Recipes Catherine Phipps Chicken: Over two hundred recipes devoted to one glorious bird...

Recipes>Lentil Recipes Moong Dal with Browned Onion by Madhur Jaffrey from My Kitchen Table: 100 Essential Curries Easy Serves 6 This delicious moong dal with brown onion makes for a tasty vegetarian recipe. This dish by Madhur Jaffrey brings together mung beans, asafoetida and chillies. Discover more delicious Lentil recipes From hearty dals to warming soups From the book My Kitchen Table: 100 Essential Curries Madhur Jaffrey My Kitchen Table: 100 Essential Curries...

This recipe is delicious but the timing is really strange. Most stew beef needs much longer than this to cook and get tender. I cooked it for an additional 1.5 hours or so and it was perfect. The dumplings also needed longer than 25 minutes on low to steam. See more

Features Nadiya Hussain’s best chocolate recipes by Jessica Lockyer-Palmer published on 30 September 2020, last updated on 14 October 2021 If you cast your mind back to the simpler times of Bake Off series six, you may well recall that Nadiya Hussain was not only crowned the overall winner of the series, but star baker of the show’s notoriously challenging Chocolate Week. It’s no surprise then that Nadiya’s chocolate-based recipes stand out as some of the most popular from across the cookbooks she has gone on to publish since, from the hot cookie dough dessert from her first cookbook, Nadiya’s Kitchen to the triple chocolate brownies from her latest release, Nadiya Bakes ....

Recipes>Chestnut Recipes Nadiya Hussain’s Chestnut Torta by Nadiya Hussain from Nadiya’s Fast Flavours Serves 8 - 10 Total 1hr 10min Prep 20min Cook 50min This rich, chocolatey chestnut torta from Nadiya Hussain will be the perfect end to your Christmas feast. Discover more delicious Christmas recipes The best festive mains, sides, desserts and bakes From the book Nadiya’s Fast Flavours Nadiya Hussain Nadiya’s Fast Flavours Clever, flavour-focussed recipes from Nadiya Hussain...

Very easy and very tasty. 2 cans of coconut milk is too much so I make it now with 1 can and some water as the noodles absorb a lot of the liquid. Delicious served with sprouting broccoli. See more

Recipes>Breakfast Recipes Nadiya Hussain’s Raspberry Cheesecake Croissants by Nadiya Hussain from Time To Eat Easy Serves 6 Total 25min Cook 25min Nadiya Hussain ‘s irresistible recipe for Raspberry Cheesecake Croissants is the ultimate breakfast-time crowd-pleaser. They’re quick and easy to prepare, and will go perfectly with your morning coffee. Discover more delicious Breakfast recipes Energising recipes to start your day right From the book Time To Eat Nadiya Hussain Time To Eat...

Recipes>Almond Recipes Nan’s Florentines by Candice Brown from Comfort Easy Makes 38-40 Bake Off winner, Candice Brown’s easy recipe for Florentines uses her Nan’s suggested combination of fruits that pair perfectly with the dark chocolate base. Discover more delicious Almond recipes Delicate bakes to nutty salads From the book Comfort Candice Brown Comfort Showstopping bakes and sweet treats No-fuss baking from GBBO champion, Candice Brown Sweet and savoury comfort food classics...

Features New Year’s Eve Cocktail Recipes by Jessica Lockyer-Palmer published on 7 December 2023, last updated on 23 September 2025 See in the New Year as you mean to go on with an elegant cocktail, with recipes ranging from a Venetian twist on a Manhattan to an espresso martini. The Persephone Taking its name from the ancient Greek myth, this sparking cocktail combines prosecco, pomegranates, and a simple home-made rose syrup to create a drink worthy of the gods....

Recipes>Prawn Recipes North Atlantic Prawn Pilaf by Rick Stein from Rick Stein’s Coast to Coast Serves 4 From Rick Stein’s Coast to Coast cookbook, this prawn pilaf recipe makes for a wholesome supper. Serve alongside a cold glass of New Zealand Chardonnay. Discover more delicious Prawn recipes From aromatic curries to quick stir fries From the book Rick Stein’s Coast to Coast Rick Stein Rick Stein’s Coast to Coast Rick’s favourite recipes from the world’s coastal regions...

Absolutely great run some blue cheese through 5 mins before it’s ready and have it as a main course delicious See more

Features Our 20 most popular recipes of 2021 by Genevieve Halbert published on 21 December 2021 After a bumper year of cookbook releases, we’ve added a whole host of new recipes to our repertoires. From lavish bakes to super-simple salmon suppers, and from one-pot warmers to zingy courgette fritters, these were the most popular recipes on our site in 2021. The Ottolenghi Test Kitchen’s Sweet Potato Shakshuka with Sriracha Butter and Pickled Onions Ottolenghi Test Kitchen: Shelf Love delivered some truly outstanding brunch recipes, including skillet berries with browned butter and kale pesto strata with Gruyère....

Recipes>Pasta Recipes Penne with Roasted Veg and Tomato by Jo Scarratt-Jones from Eat Well for Less: Family Feasts on a Budget Easy Serves 4 A delightfully easy and simple pasta recipe, this penne with roasted vegetables and tomato from Eat Well for Less: Family Feasts on a Budget is the perfect midweek dinner, packed with flavour and nutritious veggies. Discover more delicious Pasta recipes From quick suppers to family feasts...

Recipes>Chicken Recipes Poulet rôti au vin rouge (Roast Red Wine Chicken) by Rachel Khoo from My Little French Kitchen Serves 4-6 Total 1hr 30min Prep 30min Cook 1hr Looking for a recipe to make for family and friends at the weekend? This roast chicken with red wine and potatoes from Rachel Khoo is wholesome and delicious. Discover more delicious Chicken recipes From quick traybakes to hearty roasts From the book...

The most amazing lamb dish ever ! See more

Recipes>Gin Recipes Raspberry Gin by DK Publishing from Homemade Christmas: Create Your Own Gifts, Cards, Decorations, and Bakes Easy Makes about 1 litre (13⁄4 pints) Make your own raspberry gin with this easy infusion recipe. This gin makes for a warming tipple to enjoy yourself, or a festive homemade gift. Plus you can make this gin in advance of needing it, so perfect if you’re preparing for Christmas. Discover more delicious Drink recipes Refreshing sips for any time of day...

Recipes>Pumpkin Recipes Roast Pumpkin with Feta and Oregano by Lizzie Kamenetzky from The Great British Bake Off: Winter Kitchen Easy Serves 4 Perfect for using up your Halloween pumpkins, this delicious vegetarian dish has a wonderful balance of flavour with the sweet roasted pumpkin and the salty feta. Discover more delicious Pumpkin recipes From spiced pies to creamy soups From the book The Great British Bake Off: Winter Kitchen Lizzie Kamenetzky...

Recipes>Burger Recipes Saag Paneer Bhaji Bun by Big Zuu from Big Zuu’s Big Eats Serves 2 Total 50min Prep 20min Cook 30min Big Zuu reimagines saag paneer, one of his favourite Indian dishes, as a towering burger, complete with homemade coriander chutney, a crispy onion bhaji, golden fried cheese, and a brioche bun. Discover more delicious Burger recipes From succulent meat patties to veggie stacks From the book Big Zuu’s Big Eats Big Zuu...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More One-pot Recipes View all Alison Roman’s Tomato-Poached Fish with Crispy Chilli Oil by Alison Roman from Something from Nothing ‘Cowboy Supper’ Sausage and Bean Casserole by Lou Robbie from Make & Freeze More Pearl Barley Recipes View all Gently Spiced Pearl Barley with Tomatoes, Leeks, Dill and Pine Nuts by Rukmini Iyer from The Green Roasting Tin...

Recipes>High protein Recipes Sirloin Steak with Sweet Potato Baked Egg, Balsamic Glaze and Asparagus by Myles Hopper, Giles Humphries from Mindful Chef Easy Serves 2 The team behind Mindful Chef present their tasty, protein-packed recipe for sirloin steak paired with energising sweet potato and fresh, crunchy asparagus. Discover more delicious Quick recipes Tasty dishes ready in 30 minutes or less From the book Mindful Chef Myles Hopper, Giles Humphries Mindful Chef...