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Recipes>Mushroom Recipes Mary Berry’s Mushroom, Basil and Broccoli Pappardelle by Mary Berry from Mary’s Foolproof Dinners Easy Serves 6 As seen on her BBC series, Mary’s Foolproof Dinners , this quick and easy pasta dish from Mary Berry combines ribbons of pappardelle with florets of broccoli and three different varieties of mushroom in a rich, creamy sauce. It will soon become your go-to meat-free midweek meal. Discover more delicious Mushroom recipes From earthy risottos to flaky pies...

didn\’t work that well cooked for an hour but a very soggy sponge. See more

Brilliant and endlessly versatile – use it as a jumping off point for all sorts of meals thank you. See more

Recipes>Aubergine Recipes Max La Manna’s Sticky Aubergine and Peanut Salad by Max La Manna from You Can Cook This!: Simple, satisfying, sustainable veg recipes Easy Serves 2 Total 55min Prep 15min Cook 40min In this easy vegan dish, aubergines are coated in a sticky soy and maple marinade and popped under a hot grill for a smoky flavour, before being topped with a spicy lime and peanut sauce. Discover more delicious Aubergine recipes From smoky dips to rich curries...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Brunch Recipes View all Jamie Oliver’s 5-minute Tasty Toppers by Jamie Oliver from Eat Yourself Healthy The Batch Lady’s Sausage and Cranberry Breakfast Muffin Rolls by The Batch Lady from The Batch Lady Saves Christmas More Potato Recipes View all Potato, Camembert and Bacon Bake by Amy Sheppard from Easy 10 Mary Berry’s Braised Beef with Cauliflower and Potato Mash by Mary Berry from Mary 90: My Very Best Recipes...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Mushroom Recipes View all José Pizarro’s Wild Mushroom Tortilla by José Pizarro from Recipes from Catalonia Jamie Oliver’s Chicken and Mushroom Hotpot by Jamie Oliver from Eat Yourself Healthy More Vegan Recipes View all Pistachio Yule Log by Philip Khoury from Beyond Baking Philip Khoury’s Chocolate Mousse Three Ways by Philip Khoury from Beyond Baking...

Preview More Recipes from Nadiya’s Quick Comforts View all Nadiya Hussain’s Soba Chicken Noodles by Nadiya Hussain from Nadiya’s Quick Comforts Nadiya Hussain’s Croissant Berry Pudding Slices by Nadiya Hussain from Nadiya’s Quick Comforts More Nadiya Hussain recipes View all Nadiya Hussain’s Soba Chicken Noodles by Nadiya Hussain from Nadiya’s Quick Comforts Nadiya Hussain’s Croissant Berry Pudding Slices by Nadiya Hussain from Nadiya’s Quick Comforts More Cheesecake Recipes View all...

BRILL AND TASTY AND VERY EASY TO MAKE VEGAN See more

Such lovey flavouring See more

Recipes>Pasta Recipes Nadiya Hussain’s No Waste Creamy Carbonara by Nadiya Hussain from Nadiya’s Fast Flavours Serves 4 Total 30min Prep 15min Cook 15min Using leftover egg whites to create a ‘mock bacon’, this no-waste Carbonara recipe from Nadiya Hussain is a vegetarian midweek winner. Discover more delicious Pasta recipes Simple, delicious pasta recipes for every season From the book Nadiya’s Fast Flavours Nadiya Hussain Nadiya’s Fast Flavours Clever, flavour-focussed recipes from Nadiya Hussain...

Really fun and easy to make and a hit with all members of my whānau, even the fussy ones! See more

Tasty and quick and easy family meal See more

Recipes>Beef Recipes Nigella Lawson’s Black Pudding Meatballs by Nigella Lawson from Cook, Eat, Repeat Serves 4–6 (or 1 person 4–6 times) As seen on her BBC2 series, Cook, Eat, Repeat, Nigella ‘s black pudding meatballs offer a rich and intense twist on the classic meatball. Discover more delicious Beef recipes From comforting pies to Sunday roasts From the book Cook, Eat, Repeat Nigella Lawson Cook, Eat, Repeat A collection of recipes you’ll want to make over and over again...

Recipes>Chorizo Recipes One Pot Chorizo and Pepper Spaghetti by Jo Scarratt-Jones from Eat Well for Less: Quick & Easy Meals Easy Serves 6 Looking for an easy pasta dish to make tonight? This one-pot chorizo spaghetti from the BBC series, Eat Well For Less is a quick and simple crowd pleaser that won’t break the bank. Discover more delicious One Pot recipes Our best stress-free one-pot meals From the book...

Very easy and tasty. I added extra chilli flakes to the sauce See more

Recipes>Plum Recipes Plum Bread in a Hurry by Miranda Gore Browne from Bake Me a Cake as Fast as You Can Easy Makes one 2lb loaf Don’t have time to bake? Try this quick and easy recipe for Plum Bread from Bake me a Cake as Fast as You Can, the perfect treat to have with afternoon tea. Discover more delicious Plum recipes From jewelled jams to autumnal bakes From the book...

Recipes>Pumpkin Recipes Pumpkin Cannelloni with Sage and Ricotta by Allegra McEvedy, Paul Merrett from Economy Gastronomy Serves 4 as a lunch with salad Total 40min Prep 10min Cook 30min The classic flavours of pumpkin, sage and ricotta combine in this affordable yet impressive cannelloni recipe. Serve with a simple green salad for a filling lunch. Discover more delicious Pumpkin recipes From spiced pies to creamy soups From the book Economy Gastronomy Allegra McEvedy, Paul Merrett...

Recipes>Raspberry Recipes Raspberry and Rose Jam by Kylee Newton from The Modern Preserver: Chutneys, pickles, jams and more Makes 5 x 228ml jars Fragrant rose petals add a floral note to this summer jam, ideal for spreading over scones or sandwiched between sponge layers for an elevated Victoria sponge. Discover more delicious Jam, Pickle and Preserve recipes Store up the season’s best produce From the book The Modern Preserver Kylee Newton...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Easy Recipes View all Bored of Lunch’s Air Fryer Cookie Dough Breakfast Bars by Nathan Anthony from Bored of Lunch: Meal Planner Speedy Cheesy Ravioli Bake by John Gregory-Smith from The Greatest Traybake Cookbook Ever More Baking Recipes View all Parsnip Loaf by Flora Shedden from Winter in the Highlands Mary Berry’s The Ultimate Chocolate Roulade by Mary Berry from Mary 90: My Very Best Recipes...

Recipes>Rhubarb Recipes Rhubarb & Custard Pie by Tristan Hogg, Jon Simon from Pieminister: A Pie for All Seasons Serves 8-10 This pie recipe marries together classic dessert flavours – rhubarb and custard! The sweet pie is crowned with caramelised rhubarb and sharp orange zest strips. Discover more delicious Pie recipes From hearty savoury pies to sweet fruit pies From the book Pieminister: A Pie for All Seasons Tristan Hogg, Jon Simon...