Recipes>Chicken Recipes Soy Sauce KFC Crispy Wings – Ganjang Yangnyeom Chicken by Su Scott from Pocha: Simple Korean Food from the Streets of Seoul Serves 2-4 This irresistible recipe for soy sauce crispy fried chicken wings is the ultimate dish for fans of Korean fried chicken. Pair with an ice cold beer and a shredded white cabbage salad. Discover more delicious Korean recipes From fried chicken to bibimbap From the book...
Recipes>Mushroom Recipes Spelt Spaghetti with Spicy Sesame Mushrooms by Nigella Lawson from At My Table: A Celebration of Home Cooking Easy Serves 2-3 Nigella Lawson’s recipe for Spelt Spaghetti with Mushrooms uses Asian flavours to create a noodle dish perfect for an easy dinner that also works well as cold leftovers. Discover more delicious Mushroom recipes From earthy risottos to flaky pies From the book At My Table Nigella Lawson...
Recipes>Pudding Recipes Spiced Tea Rum Babas by Shelina Permalloo from Sunshine on a Plate Makes 4 Shelina Permalloo shares her recipe for Spiced Tea Rm Babas. Infused with chai tea, this is a truly scrumptious dessert for all occasions. Discover more delicious Baking recipes Stunning cakes to beginner friendly bakes From the book Sunshine on a Plate Shelina Permalloo Sunshine on a Plate The debut cookbook from celebrated MasterChef winner, Shelina Permalloo...
Recipes>Fish Recipes Spinach and Smoked Haddock Rarebit by Kathy Slack from From the Veg Patch Easy Makes 4 slices Total 30min Cook 30min Rich and comforting, this smoked haddock rarebit is packed with wilted spinach and plenty of Cheddar cheese. Discover more delicious Fish recipes From simple suppers to dinner party winners From the book From the Veg Patch Kathy Slack From the Veg Patch The ultimate guide to getting the most out of your veg patch...
Recipes>Seafood Recipes Stir-Fried Crab with Ginger and Spring Onions by Ken Hom, Ching-He Huang from Exploring China: A Culinary Adventure: 100 recipes from our journey Serves 4-6 Delicately spiced crab, stir fried with textures of ginger and spring onions. From Ching He Huang and Ken Hom, this delicious recipe has Cantonese influences. Discover more delicious Chinese recipes Classic recipes from stir-fries to dumplings From the book Exploring China Buy From Introduction Perhaps one of the greatest gifts given to me by my mother and Chinese uncles was the appreciation of fresh seafood, especially crab....
Recipes>Chocolate Recipes Stork Gluten-free Easter Cupcakes by Stork from Stork: The Art of Home Baking Easy Makes 12 The simple but effective decoration of these double chocolate Easter cupcakes makes them particularly perfect for making with the kids during the Easter holidays. They also happen to be gluten-free. Discover more delicious Easter recipes From lamb centrepieces to seasonal bakes From the book Stork: The Art of Home Baking Stork: The Art of Home Baking...
Recipes>Seafood Recipes Tempura (Fried Seafood and Vegetables with Ponzu Tsuyu) by Tim Anderson from Nanban 4 Servings This delicious Japanese-inspired tempura recipe is easy to make, requiring nothing more than everyday store cupboard ingredients. Discover more delicious Seafood recipes From fresh oysters to garlicky pasta From the book Nanban Tim Anderson Nanban Masterchef winner Tim Anderson’s cookbook Japanese soul food dishes with a twist Easy recipes as well as elaborate feasts...
Features The best air fryer cookbooks by Francesca Sleet published on 9 April 2025 The popularity of air fryers has grown exponentially in recent years thanks to their ability to cook food quickly and conveniently, using less oil than other methods of cooking and less electricity than your traditional oven. Gone are the days when it was seen as merely a way to cook chips without needing a deep fat fryer; the air fryer is used for cooking anything and everything, from breakfasts to dinners and everything in between – even a Sunday roast ....
Features The best Jamie Oliver Christmas recipes by Malou Herkes published on 15 October 2018, last updated on 20 October 2025 You’ve ordered the turkey and you’ve got your gravy recipe down to a tee, but you want to add something a little different to your festive repertoire? From sexier sides to vegetarian show-stopper alternatives to exciting new ways with leftovers, Jamie’s here to help with these Christmas recipes. If you’re after a little extra help this year, check out Jamie’s Christmas Cookbook – packed with all the classics you need for the big day, you’ll find loads of delicious recipes for edible gifts and party food, as well as new ways with leftovers and party cocktails, too....
Features The best vegan baking books by Malou Herkes published on 2 January 2024, last updated on 4 January 2024 New to vegan baking and don’t know where to start? Try one of these baking books packed with dairy-free delights, expert know-how, clever ingredient substitutes, plenty of tips and tricks, and recipes you’d never know were vegan. Discover 80 plant-based recipes for the beginner to the experienced baker From cakes to cookies, there is no compromising on taste or texture...
I’m excited about trying this recipe tomorrow. Do you know what the results would be like, in comparison, if done in a slow cooker rather than oven? Thanks See more
Recipes>Vegan Recipes The Sour Cream by Lauren Toyota from Vegan Comfort Classics Easy Makes about 1 cup Total 25min Prep 25min This foolproof recipe for vegan sour cream is a real staple in any vegan kitchen. It’s easy to make and is an unmissable addition to all sorts of dishes, from fajitas and chillis, to baked potatoes and nachos. Discover more delicious Sauce recipes From homemade condiments to the perfect gravy...
Recipes>Healthy Recipes Time for Turmeric by Rosemary Ferguson from Juice Easy This tasty juice recipe embraces the anti-inflammatory properties of fresh turmeric. The juice goes towards your five a day, with a hint of coriander and lemon. Discover more delicious Drink recipes Refreshing sips for any time of day From the book Juice Rosemary Ferguson Buy From Introduction This is a lovely all-round juice, with great anti-inflammatory power. Turmeric is such an amazing spice – whilst fresh is better, it’s not always easy to find....
Recipes>Jackfruit Recipes Vegan Juna Pasta by Rachel Ama from Rachel Ama’s Vegan Eats: Tasty plant-based recipes for every day Serves 4 In this recipe, Rachel Ama creates a tasty, plant-based version of a classic comfort meal: tuna pasta. She replaces the tuna with jackfruit for a dish that’s just as delicious (and just as budget-friendly) as the original. Discover more delicious Vegan recipes Vegan recipe inspiration for every meal From the book...
Recipes>Sweet Potato Recipes Vegan Sweet Potato Casserole by Angela Liddon from Oh She Glows Every Day Easy Serves 8 This warmly spiced sweet potato casserole is the perfect vegan centrepiece for a Thanksgiving or Christmas feast and can be made well ahead of the festivities. Discover more delicious Sweet Potato recipes From roast wedges to creamy curries From the book Oh She Glows Every Day Angela Liddon Oh She Glows Every Day...
Recipes>Lentil Recipes Veggie Chilli by Jules Clancy from Five Ingredients, Ten Minutes Easy Serves 3 A healthy vegetarian chilli recipe, packed with pulses, protein and nutrients. By Jules Clancy, this easy veggie chilli combines tomatoes, kidney beans and lentils. Discover more delicious One Pot recipes Our best stress-free one-pot meals From the book Five Ingredients, Ten Minutes Jules Clancy Buy From Introduction It’s hard to beat the winning combo of chilli, beans and tomato....
Recipes>Butternut Squash Recipes Winter Squash and Feta Gratin by Sophie Grigson from My Kitchen Table: 100 Vegetarian Feasts Easy Serves 4-8 An inviting Winter squash and feta gratin recipe for cold evenings. The veggie dish brings together sweet squash with crumbly feta and a crispy breadcrumb top. Discover more delicious Butternut Squash recipes From comforting soups to vibrant roasts From the book My Kitchen Table: 100 Vegetarian Feasts Sophie Grigson...
Recipes>Pasta Recipes Wonderful One-pot Summer Spaghetti by Abel & Cole from Abel & Cole: How to Eat Brilliantly Every Day Easy Serves 2 Total 30min Prep 15min Cook 15min A fresh, vibrant vegan spaghetti recipe from Abel and Cole tossed with nourishing broad beans, cherry tomatoes and fragrant basil. Ready in just 30 minutes and made in a single pan, this easy dish is ideal for busy weeknights. Discover more delicious Pasta recipes Simple, delicious pasta recipes for every season...
Features 10 of the best Ottolenghi mushroom recipes by Malou Herkes published on 3 July 2025 From the meaty Portobello to the flavour-packed porcini to the woody oyster mushroom, Ottolenghi makes a hero of funghi in these meat-free recipes. Mushrooms are not only useful for adding texture and earthy depth to a meatless ragù or an autumnal stew, but they’re also adept at absorbing the stronger flavours they’re paired with. Think garlicky truffle mushrooms piled onto oozy polenta or spicy, soy mushrooms squashed into a tortilla....
Features 12 cookbooks every student needs by Lottie Huckle published on 3 January 2024, last updated on 5 December 2025 Know someone heading off to university this September? Skip the tins of beans and equip them with a stack of these student-friendly cookbooks instead. From an indispensable guide to corner shop cooking to a collection of accessible vegan recipes, these books will help see students through to the end of term....
