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Recipes>Miso Recipes Miso Ramen with Mushrooms, Pickled Red Cabbage and Soy-Soaked Eggs by Heather Whinney from The Green Slow Cooker Easy Serves 4 Total 4hr 20min Prep 20min Cook 4hr The perfect cold weather dinner that can be prepped in advance. When you’re ready to eat, just stir through the noodles and top with punchy pickled red cabbage and soy marinated eggs. Discover more delicious Miso recipes From umami soups to irresistible cookies...

Such a winner! Perfect flavours and textures See more

Features Our favourite Ottolenghi Christmas recipes by Malou Herkes published on 2 December 2024, last updated on 17 September 2025 Want to try something a little different this Christmas ? Shake up your sprouts, spruce up the turkey or swap the Christmas pud for another boozy dessert with this selection of celebratory Ottolenghi recipes. Whether you want to completely overhaul your Christmas dinner or you’re just looking to mix it up a little with an alternative Yule log, a spiced turkey marinade or an indulgent side dish, you’ll find something in this collection to inspire you....

Recipes>Seafood Recipes Oysters Mignonette by Emily Scott from Home Shores Easy Serves 2 Total 15min Cook 15min Enjoy a taste of the sea from the comfort of your home with these delicious oysters. They are wonderfully paired with a punchy mignonette dressing made of shallots and sherry vinegar. Discover more delicious Seafood recipes From fresh oysters to garlicky pasta From the book Home Shores Emily Scott Buy From Introduction There is nothing better than the salty hit of a fresh oyster....

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Bread Recipes View all Pear, Walnut and Rosemary Focaccia by Lacey Ostermann from 3 Doughs, 60 Recipes Same-day Focaccia by Lacey Ostermann from 3 Doughs, 60 Recipes More Snack Recipes View all Alison Roman’s Labne with Sizzled Spring Onion and Chilli by Alison Roman from Nothing Fancy Tinned Fish Board with Toast, Pickles, Fennel and Red Cabbage Slaw by Emily Scott from Home Shores...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Duck Recipes View all Mary Berry’s Duck Breast with Brandy and Watercress Sauce by Mary Berry from Mary’s Foolproof Dinners Slow Cooker Honey and Hoisin Duck Wraps by Clare Andrews from The Ultimate Slow Cooker Cookbook More Dinner Party Recipes View all Mary Berry’s Baked Salmon with Parmesan Crust by Mary Berry from Mary 90: My Very Best Recipes...

A-MAZ-ING So easy and I’m sure that even a none aubergine eater would not even realise they were eating them 🤭 See more

Recipes>Beef Recipes Quick Steak Stroganoff by Fay Ripley from Fay’s Family Food Easy Serves 4 adults Total 35min Prep 15min Cook 20min For a creamy steak stroganoff ready in under 35 minutes, rely on this recipe. Rich with soured cream and Dijon mustard, this Russian favourite is a midweek treat. Discover more delicious Russian recipes Hearty cold-weather favourites From the book Fay’s Family Food Fay Ripley Buy From Introduction I once spent a long hard winter in Moscow,working on a low-budget movie....

Recipes>Raspberry Recipes Raspberry Kicker by Andrew Cooper from Juiceman Easy Makes approx. 400ml This sweet and spicy juice from Juiceman will kick your morning into life alongside a balanced breakfast. You could also add a shot of rum to transform this juice into a cocktail. Discover more delicious Cocktail recipes A tipple for every occasion From the book Juiceman Buy From Introduction Sweet and spicy is my thing. This juice was first created at Juiceman HQ when we were sent a palette of raspberries that were about to go off....

Features Rick Stein’s French-inspired Valentine’s Day menu by Jessica Lockyer-Palmer published on 13 February 2020, last updated on 27 December 2022 If there are two things the French are experts on, it’s food and love. And if there’s one thing our favourite itinerant chef and author, Rick Stein, is an expert on, it’s exploring global cuisines. So, what better way to cook this Valentine’s Day than with three authentic French recipes, taken from Rick Stein’s Secret France ....

Recipes>Rice Recipes Risotto with Amarone and Radicchio (Risotto all’Amarone e Radicchio Trevigiano) by Dino Joannides from Semplice Easy Serves 2-4 Inspired by Verona, this inviting risotto recipe brings together Amarone wine and radicchio. Serve immediately with generous shavings of Parmigiano Reggiano. Discover more delicious Italian recipes Classic and modern recipes, from pasta to focaccia From the book Semplice Dino Joannides Buy From Introduction Most people think of white wine being added to risotto, but in the Veneto especially red is often used, and it produces wonderful results....

Recipes>Rhubarb Recipes Rosewater Rice Pudding with Rhubarb and Cardamom Compote by Samuel & Samantha Clark from Moro Easy Easy Serves 4-6 This simple and comforting rice pudding is flavoured with a touch of rosewater and is topped with a rhubarb compote and pistachio. Discover more delicious Rhubarb recipes From tangy crumbles to vibrant bakes From the book Moro Easy Samuel & Samantha Clark Moro Easy 120 recipes for quick lunches, simple suppers, and dinner parties...

Recipes>Salmon Recipes Salmon Fish Cakes with Sorrel and Watercress Salad in a Caper and Lemon Dressing by Rick Stein from Rick Stein’s Fruits Of The Sea Serves 4 Stunning salmon fishcakes from Rick Stein. The homemade fishcakes are served with fresh sorrel and watercress salad and a sharp caper and lemon dressing. Discover more delicious Salmon recipes From traybakes to summery salads From the book Rick Stein’s Fruits Of The Sea Rick Stein...

Recipes>Broad Bean Recipes Shelling Peas, Broad Beans, Mint and Ricotta by Miles Kirby, Laura Harper-Hinton, Chris Ammermann from Caravan: Dining All Day Easy Serves 4 Make this super fresh broad bean and pea salad with mint and ricotta for a taste of the summer. Perfect as a side dish to accompany lamb or delicious as a vegetarian main. Discover more delicious Broad Bean recipes From light salads to creamy dips...

Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Barbecue Recipes View all Porter Braised Beef Shortrib and Burnt Spring Onion Crema Tacos by Nud Dhuddia, Chris Whitney from TACOS Buddy Oliver’s Barbecued Chicken Lollipops with Pepper and Pinapple Salsa and Lemony Couscous by Buddy Oliver from Let’s Cook More Aubergine Recipes View all Jamie Oliver’s Steak and Sticky Aubergine Salad by Jamie Oliver from Eat Yourself Healthy...

Recipes>Red pepper Recipes Simple Stuffed Roast Peppers by Fay Ripley from Fay’s Family Food Easy Serves 4 adults Total 1hr Prep 15min Cook 45min Serve these easy roast peppers, stuffed with goat’s cheese and tomato, alongside your favourite meat dish, or as a vegetarian main course. Discover more delicious Red pepper recipes From roasted sauces to crunchy salads From the book Fay’s Family Food Fay Ripley Buy From Introduction These are so handy because they’re great as a vegetarian option or as a side dish with chicken and fish....

Recipes>Tomato Recipes Slow-Roasted Tomatoes with Rocket and Green Beans by Jessie Ware, Lennie Ware from Table Manners: The Cookbook Easy Serves 6–8 Make the most of tomatoes while they are at their best with this easy salad recipe. Perfect as part of a picnic spread or any other summery feast. Discover more delicious Salad recipes Vibrant and filling salads for all seasons From the book Table Manners Jessie Ware, Lennie Ware...

In principle it was fine – ingredients and flavours, I just found it a bit too much like nursery food. This is obviously personal taste – it would make a good dish for someone who liked mild food or who was under the weather – very soothing. See more

Features The best cookbooks of 2024 by Rachel Deeley published on 21 November 2024, last updated on 11 August 2025 2024 has been a brilliant year of new books for every kind of cook – whether you’re looking for easy midweek meals, comfort food favourites, plant-based dinner ideas, unprocessed ingredients, or something to satiate your sweet tooth. Whatever the occasion and whoever you’re buying for, these cookbooks are sure to make the perfect gift (or, indeed, a worthy addition to your own kitchen bookshelf)....

Features The best vegan comfort food recipes by Jessica Lockyer-Palmer published on 4 January 2024 From warming winter stews to hearty pies and fakeaways, this collection of vegan comfort food recipes promises the ultimate plant-based pick-me-up. Vegan pierecipes Vegan Comfort Pie This is precisely the kind of dish you crave on dark winter evenings: warmly spiced chickpeas, lentils, and kidney beans with a fluffy potato topping. It’s substantial, flavourful, and as comforting as a roaring fire on a blustery day....