Recipes>Fish Recipes Haddock a la plancha with caramelized garlic by Rick Stein from Rick Stein’s Fish & Shellfish Easy Griddled haddock, known in Spain as haddock a la plancha. This Rick Stein seafood recipe blends a simple garlic and olive oil mix with flaky haddock fillets. Discover more delicious Fish recipes From simple suppers to dinner party winners From the book Rick Stein’s Fish & Shellfish Rick Stein Rick Stein’s Fish & Shellfish...
Absolutely delicious . I cook it in batches then freeze after cooking for 20 minutes. Then defrost and follow the rest of the recipe. Voilà See more
Recipes>Halloumi Recipes Hot Honey Halloumi and Dill Fattoush with Pomegranate and Lime Vinaigrette by Clem Haxby from The Salad Project Serves 2 Layered with seeded pitta chips, slices of hot honeyed halloumi, plenty of fresh herbs, and crisp veg all tossed in a tangy lime and pomegranate vinaigrette, this Lebanese fattoush-inspired recipe ticks every box for a delicious, healthy salad. Discover more delicious Salad recipes Vibrant and filling salads for all seasons...
Features How to bake pizza with Bake with Jack by Jack Sturgess published on 28 September 2022, last updated on 12 October 2022 For me, there are two essential elements to making amazing pizza at home. The first is that you really can’t substitute stone baking. When you slide a pizza onto a hot stone in the oven, the heat will make immediate contact with the dough, sealing off the base and making it crispy as well as inflating the crust nicely....
Features How to Make The Perfect Cup of Tea by Elizabeth Young published on 7 May 2015, last updated on 23 August 2021 Cathy Cassidy, author of Alice in Wonderland-inspired Looking Glass Girl , gives her simple step-by-step guide to making the perfect cup of tea. How to make the perfect cup of tea – step by step: Fill the kettle with fresh water from the tap (water that has been boiled already will affect the taste of the tea)....
Recipes>Chicken Recipes Jamie Oliver’s Chicken Pot Pie with Veal Meatballs and Homemade Pastry by Jamie Oliver from Jamie’s Friday Night Feast Cookbook Serves 8 Total 2hr 20min Cook 2hr 20min Winter warmers don’t get much better than this delicious one-pot chicken pie packed with tender chicken and succulent meatballs from Jamie Oliver’s Friday Night Feast. Discover more delicious Pie recipes From hearty savoury pies to sweet fruit pies From the book...
Preview More Recipes from Simply Jamie View all Jamie Oliver’s Smash Burger by Jamie Oliver from Simply Jamie Jamie Oliver’s Black Forest Roll by Jamie Oliver from Simply Jamie More Jamie Oliver recipes View all Jamie Oliver’s Black Bean Houmous Salad Wrap by Jamie Oliver from Eat Yourself Healthy Jamie Oliver’s Really Good Roasties by Jamie Oliver from Easy Air Fryer More Pie Recipes View all Leftover Roast Chicken, Three Ways by Amy Sheppard from Easy 10...
Recipes>Chicken Recipes Jamie Oliver’s Sesame Chicken with Kimchi and Silken Tofu, Crunchy Veg Slaw and Fluffy Rice by Jamie Oliver from Jamie Oliver: 7 Ways Easy Serves 6 Total 1hr 30min Cook 1hr 30min As seen on his Channel 4 series, Keep Cooking Family Favourites , Jamie Oliver ‘s sesame-coated whole-roasted chicken is a fresh take on a roast chicken recipe. Discover more delicious Chicken recipes From quick traybakes to hearty roasts...
Recipes>Vegetarian Recipes Jamie Oliver’s Veggie Moussaka with Sweet Tomato, Grilled Aubergines, Creamy Porcini and Feta Sauce by Jamie Oliver from Veg: Easy & Delicious Meals for Everyone Serves 8 Total 2hr Cook 2hr Jamie Oliver ‘s Veggie Moussaka with aubergine, tomato, and a creamy mushroom and feta cheese sauce is a serious crowd-pleaser. Packed with veggies and bursting with flavour, it’s the perfect dish for a weekend feast. Discover more delicious Aubergine recipes From smoky dips to rich curries...
Recipes>Feta Recipes Jane’s Patisserie’s Feta Garlic Muffins by Jane Dunn from Jane’s Patisserie Easy Favourites Easy Makes 12 We love to bring these simple savoury muffins from Jane’s Patisserie on a picnic, or to pack them into lunchboxes for a tasty lunch on the go. Studded with feta and fragrant garlic, they’re full of flavour. Discover more delicious Baking recipes Stunning cakes to beginner friendly bakes From the book Jane’s Patisserie Easy Favourites Jane Dunn...
Extremely impressed with the recipe. Turned out perfectly in every aspect! See more
Recipes>Vegetarian Recipes José Pizarro’s Calçots by José Pizarro from Recipes from Catalonia Easy Serves 4-6 A classic Catalonian recipe, these charred calçots served with an easy romesco sauce make a great barbecue side. Discover more delicious Barbecue recipes The best foods to cook on the barbecue From the book Recipes from Catalonia José Pizarro Buy From Introduction For me, calçots are like British asparagus – I can’t wait for the season!...
Recipes>Carrot Recipes Layered Filo Pie with Roast Cauliflower Mash and Carrot Purée by Lee Watson from Peace and Parsnips For 2 individual pies (2-4 portions) This inviting vegan pie recipe would make a perfect Sunday lunch. The filo is beautifully layered with veggies and served with cauliflower mash and carrot puree. Discover more delicious Dairy-Free recipes From the book Peace and Parsnips Lee Watson Peace and Parsnips A fun and creative guide to vegan cooking...
A wonderful recipe,enjoyed by all the family!! See more
Recipes>Chocolate Recipes Lindor Tiramisu by Lindt from Lindt Cookbook: 60 delicious recipes using the finest Lindt chocolate Easy Serves 6 Lindt’s inspired twist on a classic tiramisu recipe is topped with Lindor truffles for that extra wow factor. Discover more delicious Easter recipes From lamb centrepieces to seasonal bakes From the book Lindt Cookbook Lindt Lindt Cookbook: 60 delicious recipes using the finest Lindt chocolate Stunning desserts to indulge your chocolate cravings...
It was easy enough to make, I wanted to check if you can reheat them in the oven? See more
Dinner with Rukmini Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient. Preview More Courgette Recipes View all Sweet Potato Fritters by Nichola Ludlam-Raine from How Not to Eat Ultra-Processed Courgettes with Chickpeas, Green Tahini and Za’atar by Claire Thomson from The Veggie Family Cookbook More Vegetarian Recipes View all Jamie Oliver’s Spring Soup and Ricotta Toasts Jamie Oliver’s Silky Aubergine Flavour Fest by Jamie Oliver from Eat Yourself Healthy...
Recipes>Sausage Recipes Merguez Meatballs by Nigella Lawson from Simply Nigella: Feel Good Food Easy Serves 2-4 Nigella Lawson’s easy Merguez Meatballs couldn’t be simpler to make and be on your table in under 20 minutes. This means these flavourful meatballs are a perfect midweek meal but make for a deliciously simple weekend feast too. This is bowlfood at its finest from Simply Nigella. Discover more delicious Sausage recipes From hearty casseroles to quick traybakes...
Recipes>Chocolate Recipes Mint and Pistachio Chocolate Pots by Amy Sheppard from The Savvy Shopper’s Cookbook Easy Makes 4 pots This is the perfect dinner party dessert; it looks and tastes sublime, but takes less than 10 minutes to put together, and can be made well in advance and kept in the fridge until it’s needed. A zero-stress way to impress your guests! Discover more delicious Pudding recipes From steamed puddings to fruit crumbles...
Recipes>Aubergine Recipes Moussaka by Mary McCartney from At My Table Serves 6 This vegetarian moussaka from Mary McCartney makes for a brilliant weeknight family dish. An easy Greek recipe that’s also gluten-free, it is sure to be a hit with all the family. Discover more delicious Greek recipes Fresh recipes, from dips to souvlaki From the book At My Table Mary McCartney At My Table Delicious vegetarian recipes the whole family will love...
