I have been making this for wears — I have the original smitten kitchen cookbook , but this page wore out , and then fell out . I love the soup and I often serve it to “vegetable -hating ” people who all love it . when they fond out its vegan and low cal — honey money . Because my SIL has celiac , I have tried rice instead of cous cous at home . Not as good , but it’s a small sacrifice for great guy . I’ll figure it out .

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