Dinner with Rukmini
Browse all of the recipes in Rukmini Iyer’s cookbooks by ingredient.
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More Garlic Recipes
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Indonesian-Style Aubergines and Potatoes with Garlic and Chilli
by Rukmini Iyer from The Roasting Tin Around The World
Roast Lamb with Apricots, Pistachios, Mint and Pearl Barley
by Rukmini Iyer from The Roasting Tin
More Snack Recipes
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Buñuelos de Bacalao – Salt Cod Fritters
by Omar Allibhoy from Spanish Made Easy
Mary Berry’s Arancini with Dolcelatte and Porcini Mushrooms
by Mary Berry from Mary 90: My Very Best Recipes
More Bread Recipes
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Roti King’s Roti Canai
by Sugen Gopal from Roti King
Easter Simnel Buns
by Stork from Stork: The Art of Home Baking
